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How to make instant mac 'n cheese taste good - Page 3

Forum Index > General Forum
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Jerubaal
Profile Blog Joined June 2010
United States7684 Posts
March 16 2011 17:21 GMT
#41
Add hot sauce. I like Crystal and Frank's.
I'm not stupid, a marauder just shot my brain.
1Lamb1Rice
Profile Joined August 2010
United States435 Posts
March 16 2011 17:21 GMT
#42
Bacon bits!
twitch.tv/lambnrice @LambNRice
n.DieJokes
Profile Blog Joined November 2008
United States3443 Posts
March 16 2011 17:23 GMT
#43
Fast for a day or so, then enjoy! Hot sauce works pretty well too... Honestly I don't have a good answer, I still have three sitting in my dorm room from last semester T.T
MyLove + Your Love= Supa Love
DJEtterStyle
Profile Blog Joined October 2003
United States2766 Posts
March 16 2011 17:24 GMT
#44
Bacon and zucchini is a good combination, as is chicken and broccoli. Cayenne pepper should perk it up a bit, too. If you're really adventurous, try some chopped apples. It's not my preference, but some people really love the combination of flavors.
Myrkskog
Profile Blog Joined July 2008
Canada481 Posts
March 16 2011 17:27 GMT
#45
20 minute Mac and Cheese with lots for leftovers, maybe.

1. Begin melting 4 tablespoons of butter in a pan over low-medium heat, add in 4 tablespoons of flour halfway through the melting process and let them cook together(stirring constantly) for a few minutes.
2. Add 2 cups of warm milk(or cream if you are a skinny bastard) and whisk it over medium heat until it begins to simmer and thicken.
3. Throw in some of that spice shit(I like salt, pepper, mustard powder, chili flakes and Worcestershire sauce)
4. Add grated sharp cheddar and/or whatever other cheese you like. This white sauce can take a lot of cheese, so play around with however much you like.
5. Stir in your cooked pasta and A) Eat it as it is because it's already delicious, or B) Bake it in the oven with some breadcrumbs(preferably panko and some seasoning on top, like a snowstorm of chili flakes because you are a fucking manly man.)
6. Spend the next month making this and only this.
Dance.
Profile Blog Joined July 2010
United States389 Posts
March 16 2011 17:30 GMT
#46
Two boxes of Mac and Cheese- Throw out the pasta in one, keep the cheese sauce.
Can of tuna.
Peas.
It is what it is...
Lomak
Profile Joined June 2010
United States311 Posts
March 16 2011 17:30 GMT
#47
To avoid this situation in the future i suggest you stop buying "Mac n' cheese" and start getting "Velveta shells and cheese" , real cheese, real good. None of that powder crap. Use the scalloped potato / tortilla crumb baked topping trick and serve it with a side of green beans.
Some see the glass half full, others half empty. I think the glass is just too big.
StayFrosty
Profile Joined February 2010
Canada743 Posts
March 16 2011 17:31 GMT
#48
add some breadcrumbs to it, tastes awesome
Hamster
Profile Joined July 2010
United Kingdom156 Posts
Last Edited: 2011-03-16 17:32:50
March 16 2011 17:32 GMT
#49
tuna or fish, spam, bacon, cheese, chicken with grated cheese ontop, hot chilli sausage, make a tomato sauce sauce fpr pasta my fav. melted cheese and brocolli mm.
KevinIX
Profile Joined October 2009
United States2472 Posts
March 16 2011 17:32 GMT
#50
Add some hotdog to it.
Liquid FIGHTING!!!
Riotbot
Profile Joined October 2010
United States87 Posts
Last Edited: 2011-03-16 17:34:59
March 16 2011 17:34 GMT
#51
On March 17 2011 02:27 Myrkskog wrote:
20 minute Mac and Cheese with lots for leftovers, maybe.

1. Begin melting 4 tablespoons of butter in a pan over low-medium heat, add in 4 tablespoons of flour halfway through the melting process and let them cook together(stirring constantly) for a few minutes.
2. Add 2 cups of warm milk(or cream if you are a skinny bastard) and whisk it over medium heat until it begins to simmer and thicken.
3. Throw in some of that spice shit(I like salt, pepper, mustard powder, chili flakes and Worcestershire sauce)
4. Add grated sharp cheddar and/or whatever other cheese you like. This white sauce can take a lot of cheese, so play around with however much you like.
5. Stir in your cooked pasta and A) Eat it as it is because it's already delicious, or B) Bake it in the oven with some breadcrumbs(preferably panko and some seasoning on top, like a snowstorm of chili flakes because you are a fucking manly man.)
6. Spend the next month making this and only this.


I'm pretty sure he explicitely stated that he needed advise for making it without the use of an oven though.
TaeJa | HerO | MarineKing | Rain | TLO | Bomber | DRG | MMA | BoxeR
Ruyguy
Profile Blog Joined January 2011
Canada988 Posts
March 16 2011 17:34 GMT
#52
Frank's Red hot sauce. I put that shit on everything.
Enervate
Profile Joined August 2010
United States1769 Posts
March 16 2011 17:35 GMT
#53
Not possible, imo. Some things just can't be salvaged.
ZombiesOMG
Profile Joined October 2010
United States282 Posts
Last Edited: 2011-03-16 17:39:26
March 16 2011 17:35 GMT
#54
I experimented a lot with mac n cheese a lot last year in college. I would use any of the following in various combinations and it always turned out better than just plain old mac n cheese.

- Pepper
- Salt
- Ranch Dressing (YES! SO good!)
- Chicken (cut it up into smallish pieces)
- scrambled eggs
- Hot sauce (Tapatio)
- Peas
- A1 sauce (don't knock it before you try it :D )
- Bacon (microwaveable kind)
- Steak
- Tuna
- hamburger meat

For the meat products you can just microwave them until cooked fully, or even buy a bag of pre-cooked meat pieces that you can just heat up.
Can't remember any more but give it a shot!
RoosterSamurai
Profile Blog Joined March 2010
Japan2108 Posts
March 16 2011 17:35 GMT
#55
Add 1 quarter stick of butter, and 1/4 cup of milk. Stir it in until it's mixed up pretty well, and then eat it. I think it tastes pretty good.
Oh also, don't cook it in the microwave.
Rob28
Profile Joined November 2010
Canada705 Posts
March 16 2011 17:36 GMT
#56
Just grate real cheese onto it. Maybe add tobasco if thats your thing.
"power overwhelming"... work, dammit, work!
hifriend
Profile Blog Joined June 2009
China7935 Posts
March 16 2011 17:36 GMT
#57
I used to love that stuff as a kid. My best friend and his family were american immigrants and his mom always did mac & cheese when I went over there lol.
mister.bubbles
Profile Joined September 2008
Canada171 Posts
Last Edited: 2011-03-16 17:41:49
March 16 2011 17:37 GMT
#58
Two boxes of Mac and Cheese- Throw out the pasta in one, keep the cheese sauce.
Can of tuna.
Peas.^


This right here. Instead of sacrificing the pasta in one I just melt some real cheese in though. I use some kind of Safeway brand Mac and Cheese which is actually fantastic though so I don't know how it compares to anything else since I'm addicted to it.

Oh, and when I was a kid my dad would make Mac an Cheese with some Bovril in it and that was pretty good too, but I'm sure most boulion type stuff would help.
http://808seppuku.bandcamp.com/ <---Quick! Go here!
Lomak
Profile Joined June 2010
United States311 Posts
March 16 2011 17:38 GMT
#59
If you are wanting to add some protein to it use Ham (all these people suggesting hot dogs, ewww) Use a good real meat, just add some strips of cooked ham to it, it would play well with the cheese, much more so than a...hot dog =/
Some see the glass half full, others half empty. I think the glass is just too big.
DarkGeneral
Profile Blog Joined September 2003
Canada328 Posts
March 16 2011 17:40 GMT
#60
get some Parmesan and sprinkle it on generously while its hot. it'll be good
"Everybody gotta die some time, righ'?" - Wraith Pilot
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