EPTHow to make instant mac 'n cheese taste good - Page 6
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ClockToweR
United States61 Posts
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sluggaslamoo
Australia4494 Posts
Chilli Four Loko, but with mac n cheese. | ||
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Zealotdriver
United States1557 Posts
2 mac & cheese boxes 1 lb of bacon ground black pepper broodwar or starcraft 2 vods 1. Drink a glass of wine. 2. Bake bacon at 400 F. 3. While bacon is in oven, boil water for pasta. 4. Drink a glass of wine. 5. Cook pasta and follow cheese sauce instructions on box. 6. Crumble bacon and black pepper into finished mac & cheese. 7. Drink a glass of wine. 8. Enqueue starcraft vods and watch while eating. | ||
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mardi
United States1164 Posts
On March 17 2011 13:34 forgotten0ne wrote: Basically, boil the noodles until they're soft (about a lb of them, or 16 oz) then put them into a pan similar to the one I have shown. Mix the cheeses together (grate the cheddar and parmasean), and then stir the bread crumbs and melted butter together, using it to make a thin layer over the top of the mac. Bake it at 350º, while boiling up some tomato soup. When it's done baking, add the soup and stir. Voila! I edited my original post with these instructions. How long do you bake the noodles with the cheese+ingredients? | ||
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forgotten0ne
United States951 Posts
On March 17 2011 15:01 mardi wrote: How long do you bake the noodles with the cheese+ingredients? Usually ~30-40 mins. Wait until you see the bottom of the pan boiling on the edges, and the top looks golden brown on the edges. | ||
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emc
United States3088 Posts
On March 17 2011 14:20 sluggaslamoo wrote: http://www.youtube.com/watch?v=eah23WvLYsQ Chilli Four Loko, but with mac n cheese. HAHA I fuckin love these guys, I bet their meals are kill too they look like they know what they are doing. | ||
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nayumi
Australia6499 Posts
On March 17 2011 14:31 Zealotdriver wrote: Ingredients: 1 bottle of vodka 2 mac & cheese boxes 1 lb of bacon ground black pepper broodwar or starcraft 2 vods 1. Drink a glass of vodka. 2. Bake bacon at 400 F. 3. While bacon is in oven, boil water for pasta. 4. Drink a glass of vodka. 5. Cook pasta and follow cheese sauce instructions on box. 6. Crumble bacon and black pepper into finished mac & cheese. 7. Drink the rest of the vodka bottle. 8. Pass out. This is a much better receipt  | ||
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Cain0
United Kingdom608 Posts
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pfods
United States895 Posts
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ArcticVanguard
United States450 Posts
That said, try adding some other cheese that you like. Like for me, I add two slices of American cheese - makes it thicker and tastes really good. Try some Parmesan too. Add some broccoli too, that could be good. | ||
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gdroxor
United States639 Posts
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Ronald_McD
Canada807 Posts
That's what my dad does, it's good. | ||
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igotmyown
United States4291 Posts
http://www.associatedcontent.com/article/557817/great_onedish_meals_with_kraft_mac.html + Show Spoiler + Kraft - Mac and Cheese Soup 2 boxes Kraft Mac and Cheese 2 cups of diced ham 1 bell pepper 1 onion chopped 2 cans stewed tomatoes 1 ½ cups extra sharp cheddar cheese 1 cup of Colby cheese 1 quart V-8 Juice This is such an easy meal to make; in a skillet, sauté the bell pepper and the onions. Boil your macaroni and drain. Put the macaroni back in the pot. Add the cheese flavoring that comes in the Kraft Mac and Cheese box. Add in the V-8 juice. Add the onions and peppers, and the stewed tomatoes and ham. Now as the mixture begins to boil drop in all the cheese and let it melt. Your meal is done. That is it! It is great left over too! My daughter will eat it cold! Serve with Texas Toast and you have a complete meal. Here is another way I fix Kraft Mac and Cheese. This is for baked macaroni and cheese. This is also easy and quick to do. Kraft - Baked Mac and Cheese Casserole 2 boxes Kraft Mac and Cheese 1 bell pepper 1 onion 1 egg 1 can of Carnation Evaporated Milk 1 ½ cups sharp Vermont cheddar cheese 1 cup Colby cheese Parmesan cheese (how much you want) ¼ teaspoon of nutmeg http://www.facebook.com/kraftmacaroniandcheese?v=app_7146470109 http://www.cooks.com/rec/view/0,1835,150164-233206,00.html http://www.cooks.com/rec/view/0,1843,150165-232206,00.html | ||
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SecondChance
Australia603 Posts
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Semiotist
United States19 Posts
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mathemagician1986
Germany549 Posts
http://foodwishes.blogspot.com/2010/10/macaroni-and-cheese-as-crunchy-potato.html at least you can use the pasta for this  | ||
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Drygioni
Japan379 Posts
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Kinky
United States4126 Posts
Some other people in this thread have recommended that so apparently it does have some credibility. | ||
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sylverfyre
United States8298 Posts
Or make the cheese sauce from real cheese instead of using the powdered crap - though honestly, if you're going this far, you might want to be looking at making mac&cheese from scratch. | ||
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yoonyoon
Korea (South)1065 Posts
Think I'm going to try mixing in meat & actual cheese and tone down the butter. I'll also probably try making the soup that igotmyown suggested or the chili thing someone else suggested. If I can't make it taste better for me, I always have the option of dumping all of it onto my brother =] That's what oppas are for, eating the crap that you don't like. | ||
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