EPTeasy fried chicken instructions - Page 2
| Blogs > evanthebouncy! |
|
govie
9334 Posts
| ||
|
evanthebouncy!
United States12796 Posts
http://www.homedepot.com/catalog/productImages/400/91/91d026d7-f04d-46d5-af9f-4aa65ae4976f_400.jpg which is attached to the door of my cabinet. I'm not too inclined to shorten the episode because I feel the recipe are so simple there's not much worth showing in a short episode. but in a real-time one I have some time to discuss the deeper aspects of cooking, some "theories" and tricks, if you will, which I feel is more important than the recipe itself. | ||
|
govie
9334 Posts
| ||
|
PassiveAce
United States18076 Posts
| ||
|
kevymon
United States32 Posts
| ||
|
hariooo
Canada2830 Posts
On May 28 2015 03:35 evanthebouncy! wrote: the camera (really just my phone) is mounted on a clamp thing (which is part of a clamp lamp I disassembled) http://www.homedepot.com/catalog/productImages/400/91/91d026d7-f04d-46d5-af9f-4aa65ae4976f_400.jpg which is attached to the door of my cabinet. I'm not too inclined to shorten the episode because I feel the recipe are so simple there's not much worth showing in a short episode. but in a real-time one I have some time to discuss the deeper aspects of cooking, some "theories" and tricks, if you will, which I feel is more important than the recipe itself. you can consider doing a quick 1 minute overview in the beginning (with a timeskip link) | ||
| ||
