Sweet water noodle is a side dish from Si Chuan, and is known for being both sweet and unbearably spicy. The chili oil is best made at home by pouring hot oil into chopped chili flakes, where I show as well.
chili oil:
sweet water noodle:
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On October 06 2015 12:30 gaijindash wrote: Will you send food to japan in exchange for coaching?
don't you have amazing food in japan as is?! I remember eating those fried fish, they're amazing and so cheap haha also big fan of the casual lunch with rice + 刺身, literally fish cheaper than fruits
Holy shit the spice. I'm normally that white guy that likes spicy food but I'm not quite up for this lol. Made chili oil --> recipe and good lord is that hot.