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On September 28 2011 06:00 Twistacles wrote:![[image loading]](http://www.mapoutine.ca/images/poutines/thumbs_420/poutine_622.jpg) Poutine, a typical Quebec meal. So good. It's basically fries, beef gravy and curd cheese
fixed that for you as that is not correct tbh. Living in Quebec (Sherbrooke) atm for school and its all about fresh cut fries, squeeky-esque fresh cheese curds and rich, incredibly hot beef gravy to make it all melt together :D
So heavy on the stomach but incredible at all times.
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On September 28 2011 17:02 GhoSt[shield] wrote:Show nested quote +On September 28 2011 06:00 Twistacles wrote:Poutine, a typical Quebec meal. So good. It's basically fries, beef gravy and curd cheese fixed that for you as that is not correct tbh. Living in Quebec (Sherbrooke) atm for school and its all about fresh cut fries, squeeky-esque fresh cheese curds and rich, incredibly hot beef gravy to make it all melt together :D So heavy on the stomach but incredible at all times.
It can be made with both brown sauce and the more St-Hubert style bbq sauce, and I prefer the later
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![[image loading]](http://www.grillsportverein.de/upload_neu/2008/07/6078_img_0369_1.jpg)
grilled chicken
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![[image loading]](http://i.imgur.com/HFbTH.jpg)
Clam chowdah from Rhode Island! Oh and coffee milk
![[image loading]](http://i.imgur.com/NUWIg.jpg)
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On September 27 2011 13:47 R4TM wrote:
LOL feijoada portuguesa hahahaha.
Portuguese feijoada is not the same as the brazialian one >_<
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Holy Balls I just learned that Snowballs and probably snow cones in general were invented in Baltimore deffinately deserves a bump to a delicious thread everyone should see.
![[image loading]](http://3.bp.blogspot.com/_6t5VTPWKTBg/S6rBo4JfwpI/AAAAAAAAAH4/xUDJLcJEdlM/s1600/Blue.JPG)
A lot of people here like these bad boys with marshmallow on top like above but; you can get them with pretty much anything.
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![[image loading]](http://i.imgur.com/zQ2Dh.jpg)
i grew up eating this delicacy. acquired taste and stinks up your fingers. i can't wait to go back to south east asia for more.
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most probably this:
![[image loading]](http://1.bp.blogspot.com/-TOM1CQP1PYQ/TfP2ABjlihI/AAAAAAAAA0U/vQ484WIDuJ8/s1600/Dim+Sum+Food+Names_dim-sum.jpg)
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Brazil yo.
![[image loading]](http://i.imgur.com/kNLX9.jpg)
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On November 25 2011 13:17 NOobToss wrote:i grew up eating this delicacy. acquired taste and stinks up your fingers. i can't wait to go back to south east asia for more.
Oh god durien!
The smell of south east asia, that and open sewers. Still not sure which smell better.
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On November 25 2011 13:17 NOobToss wrote:i grew up eating this delicacy. acquired taste and stinks up your fingers. i can't wait to go back to south east asia for more.
![[image loading]](http://upload.wikimedia.org/wikipedia/commons/thumb/d/dd/Singapore_MRT_Fines.jpg/170px-Singapore_MRT_Fines.jpg)
I want to buy one of those and hang it up in my room just because it looks awesome.
From where I am, poutine is the regional food. Far North Canada, Ontario so most of the population is Quebec-french. Good stuff, but I could never handle much of it, so much grease in it.
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the south :D
i was surprised to find out my northern/western friends didn't know about chick fil a
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Louisville, KY
![[image loading]](http://www.examiner.com/images/blog/EXID4208/images/Kentucky_Derby_Pie_Recipe_jpg.jpg)
Derby Pie- made mostly of chocolate and walnut
More interestingly though:
+ Show Spoiler +
The hot brown. It has texas toast, turkey, bacon, and Roma tomatoes (which are also big here), topped with melted romano cheese mixed with butter and heavy cream. Instant heart attack, but oh so delicous.
Wow, poutine looks so delicious. I'll make sure to try that out if I ever visit Frech Canada.
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I am from a small town in Australia
So it would have to be some cheese from the nearby factory/ restaurant
![[image loading]](http://i.imgur.com/RKuY8.jpg)
Milawa Goat Camembert
Hate the stuff but that is just popular around here.
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On November 25 2011 13:30 Flondra wrote:Show nested quote +On November 25 2011 13:17 NOobToss wrote:i grew up eating this delicacy. acquired taste and stinks up your fingers. i can't wait to go back to south east asia for more. I want to buy one of those and hang it up in my room just because it looks awesome. From where I am, poutine is the regional food. Far North Canada, Ontario so most of the population is Quebec-french. Good stuff, but I could never handle much of it, so much grease in it.
nah don't hang it up. it takes a while for the smell to go away. my family used to live in an apartment and we always knew when the neighbors were having durian ;D.
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So being from California, what I always considered our state meal is a classis In-n-Out burger. You are a not a true Californian if you are not into INO.
![[image loading]](http://www.restaurantdiningcritiques.com/wp-content/uploads/2011/07/in-n-out_burger.jpg)
Now, as for other meals, I love the SF bay area. When I go I eat fresh Chinese food from China town, or, well, this:
![[image loading]](http://farm3.static.flickr.com/2013/2250673038_e592112423.jpg)
![[image loading]](http://kd59.files.wordpress.com/2010/03/anchor_steam_090814.jpg)
You can even get this meal while at ATT Park watching the ball game. I love it.
EDIT: Also, this was my 1500th post. I am no longer at the Lurker icon!
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My regional food would be anything German or Scandinavian. I live in Bismarck, North Dakota.. and everyone around here is usually German or Norwegian.
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Jigg's dinner
![[image loading]](http://muntoronto.files.wordpress.com/2011/03/1151384-jiggs-dinner_super.jpg)
Newfoundland in case anyone wanted to know XD
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Chesapeake steamed blue crabs with rock salt and Old Bay... mmMMmm
![[image loading]](http://3.bp.blogspot.com/_1lJ4F7HPPXI/SLDeKlHGSeI/AAAAAAAACAM/8t6X6NwKqiE/s400/crab1.jpg)
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I don't know what poutine is like in the rest of Quebec, but in Montreal, it is not uncommon to see variations to the usual gravy-cheese-fries poutine.
![[image loading]](http://farm4.static.flickr.com/3147/2534963876_9f0e396c54.jpg)
There are quite a few restaurants that add extra toppings and sauces to the conventional plain poutine. Not the healthiest food on earth, but one of the best comfort foods to run to after you feel like you've failed an exam.
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EPT![[image loading]](http://imgur.com/N8yaN)
![[image loading]](http://upload.wikimedia.org/wikipedia/commons/d/db/Hot_Brown_Kurtz.jpg)
