EPTJust thinking about it is making me hungry....
![[image loading]](http://es.perdue.com/files/Pupusas_1.jpg)
Your regional food? - Page 2
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theBlues
El Salvador638 Posts
Just thinking about it is making me hungry.... | ||
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MikeG
Canada128 Posts
On September 20 2011 07:58 Torte de Lini wrote: ![[image loading]](http://foodguymontreal.com/wp-content/uploads/2010/01/poutine.jpg) We win. (Quebec) Torte, I raise you a smoke meat. ![[image loading]](http://2.bp.blogspot.com/_v45-TBo7M6U/TAg8QxEg7XI/AAAAAAAAJrw/1cwJwE_EPZo/s1600/Smoked+Meat+Poutine.jpg) | ||
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TaeHwan
Korea (South)34 Posts
+ Show Spoiler + On September 20 2011 08:13 choe wrote: ![[image loading]](http://farm4.static.flickr.com/3176/2607527409_6b14e9eba4.jpg) --> thüringer rostbratwurst best sausages ever! from Thuringia, germany That looks amazing. My goodness, any idea how I might be able to get that in the states? | ||
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nitram
Canada5412 Posts
+ Show Spoiler + ![[image loading]](http://www.drinkology.de/webshop-english/media/images/d-vodka-wyborowa-ex.jpg) J/k + Show Spoiler + PEROGIES! ![[image loading]](http://media.torontolife.com/dynimages/features/pierogiesMain.jpg) | ||
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Soulriser
United States192 Posts
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Lexpar
1813 Posts
On September 20 2011 08:08 Torte de Lini wrote: Oh God... http://www.teamliquid.net/forum/search.php?q=montreal&t=t&f=-1&u=&gb=date&d= Gosh I'm so out of the loop. I heard about this weeks ago but was fairly certain it had pittered out :0 | ||
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Golgotha
Korea (South)8418 Posts
On September 20 2011 08:04 Zeburial wrote: ![[image loading]](http://upload.wikimedia.org/wikipedia/commons/thumb/b/b9/Koettbullar_stockholm2006.jpg/330px-Koettbullar_stockholm2006.jpg) Swedish meatballs with cream sauce, mashed potatoes, pickled gherkin and lingonberry jam Pretty much stolen from http://en.wikipedia.org/wiki/Swedish_cuisine but damn it's good food  this is the only reason why i go to IKEA | ||
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SirDuke
United States239 Posts
![[image loading]](http://i.imgur.com/anQjq.jpg) this my friends is known as the garbage plate | ||
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Underoath
Peru113 Posts
![[image loading]](http://4.bp.blogspot.com/_HGSGEvhBh_o/S99eYoOc3sI/AAAAAAAAADY/CAUQwOdf3pw/s1600/ceviche_lg.jpg) Ceviche. The most representative dish from the shorelines of Peru. Basically raw fish marinated with a mixture of lime juice, aji (orange chili peppers), red onions and such.. To clear any doubts, the fish actually gets cooked with the lime juice, so no- it's not straight up RAW fish. Usually served with sweet potato, peruvian corn, and peruvian pop corn. Best served cold, at the beach, with your choice of cold beer!! | ||
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Reptilia
Chile913 Posts
moules? As a Chilean, it's this: ![[image loading]](http://www.natas.cl/Images/EmpanadasPlato.jpg) ![[image loading]](http://www.dialogosur.cl/wp-content/uploads/2011/09/EMPANÁ1-300x199.jpg) "Empanadas" | ||
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So no fek
United States3001 Posts
![[image loading]](http://aht.seriouseats.com/images/20080909-la-innout.jpg) | ||
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GrayGhost
United States72 Posts
![[image loading]](http://i.imgur.com/huohC.jpg) in illinois we grow corn. its as exciting as it sounds. | ||
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teaCher
Canada521 Posts
![[image loading]](http://1.bp.blogspot.com/-ada3HdRgLB4/Tjl7JnehXQI/AAAAAAAAANA/5Ymv7QJISDY/s1600/4260864065_08767f6fc7+-+Copy+-+Copy.jpg) SAn ANTONIO TEXAS, Here in Texas its all about the BBQ | ||
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Brutaxilos
United States2630 Posts
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Latham
9568 Posts
On September 20 2011 08:09 Diks wrote: In Belgium we have this : ![[image loading]](http://www.kivambi.be/albums/dcbbdd50b9be85303629e5646b485c9b.jpg) Cow race called "Bleu blanc belge". There are Uber muscled due to decades of genetic selection. Huge muscle : Huge meat. For God's sake man, just post some Waffles with chocolate syrup, strawberries and more whipped cream. I wish I could contribute, but I really have no idea what food Warsaw specializes in O.o + Show Spoiler + Aside from the obvious alcohol (vodka) consumption | ||
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eternal_witness
Germany29 Posts
![[image loading]](http://4.bp.blogspot.com/_AN_12zaSrzU/S8Qo7yZSDiI/AAAAAAAAAGg/YB4zk-wNgPE/s1600/gruenkohl-mit-kasseler-kochwurst-und-schweinebacke_20080717103329630.jpg) Pretty tradtional meal for nothern germany. Potatoes with smoked pork chop and green cabbage. Follow that up with marzipan from my home town as desert and you are good to go. ![[image loading]](http://www.germanfoodgrocery.com/published/publicdata/GERMANFOOD/attachments/SC/products_pictures/niederegger_marzipan_bread_of_the_year_enl.JPG) | ||
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Dyme
Germany523 Posts
<3 Pumpernickel ![[image loading]](http://media.myself.de/img/bm550x368/zs/misc/0.1/57/54.jpg) Westphalia reporting in! I really can understand no one who eats much white bread. My favourite part about German food probably is having many kinds of bread. The city I am from is also invented "Töttchen", but that's some kind of cow lung and heart ragout with onions and vinegar. So nothing I would brag with >__< EDIT: Bought that today: ![[image loading]](http://fourmonthsoutofoffice.files.wordpress.com/2010/09/spekulatius_four_pieces_of.jpg?w=600&h=495) Spekulatius! Kinda Westphalian, though they are also kinda tradition in Belgium and Netherlands. But we share borders ^_^ . | ||
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shineq
United Kingdom1453 Posts
It's pierogi.  Also bigos: ![[image loading]](http://www.tripfoto.com/krakow/pictures/food/photos/polish_food_lg3.jpg) And because I was born in a coast city (Gdansk), we've also got tons of different fish I won't be able to name, because I hate most fish dishes :[ | ||
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Devolved
United States2753 Posts
mmmm, brisket ![[image loading]](http://www.hotbbqrecipes.com/wp-content/uploads/2011/09/Salt-Lick-BBQ-Sauce-Recipe.jpg) mmmm, ribs ![[image loading]](http://www.orthogonalthought.com/blog/wp-content/uploads/2009/06/dsc_5577_550.jpg) This BBQ place is about 20 minutes from my house. ![[image loading]](http://www.foodgps.com/wp-content/uploads/2008/05/p5180186.jpg) | ||
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Towni
Austria144 Posts
![[image loading]](http://chrison.net/content/binary/wintercamp05friday.JPG) | ||
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![[image loading]](http://agluttoninkingston.files.wordpress.com/2010/09/img_5100.jpg)
![[image loading]](http://recettes.viabloga.com/images/Moules_Frites_1_t.800.jpg)
