|
|
|
United States10158 Posts
omfg that looks delicious. combined with the fact that i love beef stroganoff. will give it a try :D
|
|
|
Fuck. Shouldnt have clicked. Now im hungry!
Looks great! Happy new year back at you!
Btw could it be + Show Spoiler + in that last pic?
|
Uh what? Is it normal to serve pasta with Beef Stroganoff? I have never had it with anything but potatoes - mind blown. Will have to try that at some point.
|
You don't know how hungry that just made me. Looks really good.
|
On January 07 2013 07:26 derpface wrote:Fuck. Shouldnt have clicked. Now im hungry! Looks great! Happy new year back at you! Btw could it be + Show Spoiler + in that last pic?
Thanks!
It tastes a little bit like it, but the actual picture is...
+ Show Spoiler + baked ziti with pepperoni topping!
It's basically: meat + cheese + pasta + pepperoni + tomato sauce
It's pretty delicious. I still have like half a pan of it left D: It makes a lot of servings too!
|
United States33388 Posts
tofu, yet more health food criminally misnamed
|
On January 07 2013 07:26 Ghostcom wrote:
Uh what? Is it normal to serve pasta with Beef Stroganoff? I have never had it with anything but potatoes - mind blown. Will have to try that at some point.
I've only had it with pasta....hahah
I did a little research and a lot of the starch components of stroganoff seems to be these types of pasta:
1) Egg Noodles
2) Fettucini
3) Fusilli (occasionally -- it doesn't seem as widely used though)
or just potatoes (mashed or baked).
edit: And rice too! Thanks, Catch]22.
|
just stuffed myself, yet your picture has made me hungry again!
|
This slurry is what nordic people imagine when they hear the word Stroganoff
![[image loading]](http://1.bp.blogspot.com/_GfUbhjWj0dk/SwMI5BX30tI/AAAAAAAAA7c/uNtvbnsLtMI/s1600/wippidoo.jpg)
Yours looks alot more apetizing
And potatoes? Only in Denmark, in Sweden we eat it with rice.
|
On January 07 2013 07:39 Catch]22 wrote:This slurry is what nordic people imagine when they hear the word Stroganoff Yours looks alot more apetizing And potatoes? Only in Denmark, in Sweden we eat it with rice.
What's in that kind of Stroganoff? Looks like tomato?
|
On January 07 2013 07:39 Catch]22 wrote:This slurry is what nordic people imagine when they hear the word Stroganoff + Show Spoiler +Yours looks alot more apetizing And potatoes? Only in Denmark´, in Sweden we eat it with rice.
Potatoes are the true side based on the original Russian recipe, so keep your inferior rice silly swede :p
Also, that picture does not really resemble anything near Stroganoff in my mind, so perhaps that is once again your silly swedish traditions 
EDIT: Spoilered pic
|
Clearly there is room for improvement! Although this stuff has a strange taste nothing says school cafeteria like Korv Stroganoff (Sausage Stroganoff, not beef, sadly) And yeah it has loads of tomato. Its basically nothing but tomato, cream and onions. The one in the OP is hardly even reminiscent.
Show me a danish Stroganoff!
|
On January 07 2013 07:42 kierpanda wrote:Show nested quote +On January 07 2013 07:39 Catch]22 wrote:This slurry is what nordic people imagine when they hear the word Stroganoff Yours looks alot more apetizing And potatoes? Only in Denmark, in Sweden we eat it with rice. What's in that kind of Stroganoff? Looks like tomato?
Hahahaha tomato. Sorry to be laughing but it sounded so funny.
Its called falukorv. Its a type of sausage. Its red and has a pretty special taste.
Its acually really good and its something that any swede can afford.
That thing on the pic is called korvstroganoff. Basically sausagestroganoff and you make it with falukorv.
Edit: maybe you meant what kind if base the sauce has. And if you meant that then yes its got tomatoes in the sauce. First I thought you thought those things in the pan was sliced tomatoes 
|
On January 07 2013 07:49 Catch]22 wrote:Clearly there is room for improvement! Although this stuff has a strange taste nothing says school cafeteria like Korv Stroganoff (Sausage Stroganoff, not beef, sadly) And yeah it has loads of tomato. Its basically nothing but tomato, cream and onions. The one in the OP is hardly even reminiscent. Show me a danish Stroganoff!
I shall cook it one of these days and return victories with pictures!
EDIT: Or not - I will be staying in hotels for the next 10 days or so 
|
On January 07 2013 07:58 Ghostcom wrote:Show nested quote +On January 07 2013 07:49 Catch]22 wrote:Clearly there is room for improvement! Although this stuff has a strange taste nothing says school cafeteria like Korv Stroganoff (Sausage Stroganoff, not beef, sadly) And yeah it has loads of tomato. Its basically nothing but tomato, cream and onions. The one in the OP is hardly even reminiscent. Show me a danish Stroganoff! I shall cook it one of these days and return victories with pictures! EDIT: Or not - I will be staying in hotels for the next 10 days or so
Then order some stroganoff off the hotels restaurant?
|
On January 07 2013 07:55 derpface wrote:Show nested quote +On January 07 2013 07:42 kierpanda wrote:On January 07 2013 07:39 Catch]22 wrote:This slurry is what nordic people imagine when they hear the word Stroganoff Yours looks alot more apetizing And potatoes? Only in Denmark, in Sweden we eat it with rice. What's in that kind of Stroganoff? Looks like tomato? Hahahaha tomato. Sorry to be laughing but it sounded so funny. Its called falukorv. Its a type of sausage. Its red and has a pretty special taste. Its acually really good and its something that any swede can afford. That thing on the pic is called korvstroganoff. Basically sausagestroganoff and you make it with falukorv. Edit: maybe you meant what kind if base the sauce has. And if you meant that then yes its got tomatoes in the sauce. First I thought you thought those things in the pan was sliced tomatoes
hahah, understandable. I didn't word my question very well!
It looks very tasty though. I don't think I've seen falukorv anywhere in the states though. ): So I guess I'll have to fly all the way to Sweden to try some.
|
On January 07 2013 08:03 kierpanda wrote:Show nested quote +On January 07 2013 07:55 derpface wrote:On January 07 2013 07:42 kierpanda wrote:On January 07 2013 07:39 Catch]22 wrote:This slurry is what nordic people imagine when they hear the word Stroganoff Yours looks alot more apetizing And potatoes? Only in Denmark, in Sweden we eat it with rice. What's in that kind of Stroganoff? Looks like tomato? Hahahaha tomato. Sorry to be laughing but it sounded so funny. Its called falukorv. Its a type of sausage. Its red and has a pretty special taste. Its acually really good and its something that any swede can afford. That thing on the pic is called korvstroganoff. Basically sausagestroganoff and you make it with falukorv. Edit: maybe you meant what kind if base the sauce has. And if you meant that then yes its got tomatoes in the sauce. First I thought you thought those things in the pan was sliced tomatoes hahah, understandable. I didn't word my question very well! It looks very tasty though. I don't think I've seen falukorv anywhere in the states though. ): So I guess I'll have to fly all the way to Sweden to try some.
Yeah its acually really good and you combine it with rice as said previously.
Kinda funny that all around the world people eat it differently.
Btw you might be able to be served falukorv at the restaurant over at IKEA, not sure abt it.
|
United States10158 Posts
the american way is to eat it with flat egg noodles, and since im azn, i do prefer noodles xD
|
If you're ever in Chicago you can get Falukorv at one of the swedish shops in andersonville (and I'm guessing there are other places like it, possibly in the northern midwest?).
|
On January 07 2013 08:08 derpface wrote:Show nested quote +On January 07 2013 08:03 kierpanda wrote:On January 07 2013 07:55 derpface wrote:On January 07 2013 07:42 kierpanda wrote:On January 07 2013 07:39 Catch]22 wrote:This slurry is what nordic people imagine when they hear the word Stroganoff Yours looks alot more apetizing And potatoes? Only in Denmark, in Sweden we eat it with rice. What's in that kind of Stroganoff? Looks like tomato? Hahahaha tomato. Sorry to be laughing but it sounded so funny. Its called falukorv. Its a type of sausage. Its red and has a pretty special taste. Its acually really good and its something that any swede can afford. That thing on the pic is called korvstroganoff. Basically sausagestroganoff and you make it with falukorv. Edit: maybe you meant what kind if base the sauce has. And if you meant that then yes its got tomatoes in the sauce. First I thought you thought those things in the pan was sliced tomatoes hahah, understandable. I didn't word my question very well! It looks very tasty though. I don't think I've seen falukorv anywhere in the states though. ): So I guess I'll have to fly all the way to Sweden to try some. Yeah its acually really good and you combine it with rice as said previously. Kinda funny that all around the world people eat it differently. Btw you might be able to be served falukorv at the restaurant over at IKEA, not sure abt it.
Ikea? Really? :0
I'll take a look next time I'm there!
I know they have like a grocery section near the cash registers at my local Ikea, so maybe I'll get lucky and find something there.
|
On January 07 2013 07:12 kierpanda wrote:
*healthyish edition
where is the real version?
|
On January 07 2013 08:03 kierpanda wrote:Show nested quote +On January 07 2013 07:55 derpface wrote:On January 07 2013 07:42 kierpanda wrote:On January 07 2013 07:39 Catch]22 wrote:This slurry is what nordic people imagine when they hear the word Stroganoff Yours looks alot more apetizing And potatoes? Only in Denmark, in Sweden we eat it with rice. What's in that kind of Stroganoff? Looks like tomato? Hahahaha tomato. Sorry to be laughing but it sounded so funny. Its called falukorv. Its a type of sausage. Its red and has a pretty special taste. Its acually really good and its something that any swede can afford. That thing on the pic is called korvstroganoff. Basically sausagestroganoff and you make it with falukorv. Edit: maybe you meant what kind if base the sauce has. And if you meant that then yes its got tomatoes in the sauce. First I thought you thought those things in the pan was sliced tomatoes hahah, understandable. I didn't word my question very well! It looks very tasty though. I don't think I've seen falukorv anywhere in the states though. ): So I guess I'll have to fly all the way to Sweden to try some.
Falukorv is basically the same thing as bologna sausage. It's disgusting.
|
On January 07 2013 07:26 derpface wrote:Fuck. Shouldnt have clicked. Now im hungry! Looks great! Happy new year back at you! Btw could it be + Show Spoiler + in that last pic?
think i see noodles underneath, but might be sleep deprivation
|
On January 07 2013 09:34 DusTerr wrote:where is the real version?
Just take out the tofu lol :D
|
What do you call a cow masturbating?
Beef stroganoff.
|
Here is falukorv:
![[image loading]](http://media.traningslara.se/2009/10/Falukorv1.jpg)
Sausagestroganoff with Falukorv is one of my favourite dishes. Super super cheap, easy to make and soooo gooood! Recommend you try it kierpanda, if you can find falukorv 
|
|
|
Germans would eat beef stroganoff with rice or pasta. I can imagine eating it with very floury potatoes, but have never seen anyone do that.
|
Danes also like it with mashed potatoes
|
Shouldn't beef stroganoff include some pickles?
|
theres no food on the list that i dont know, because i asked about fusili in one of the previous blogs!!!! i feel so proud!!! and i do know what silken tofu is, i had it once in some dish one time and i was like "wat is dis" and my mom is like "tofu made from silk" and i was like "okee"
^^ looks great!!
p.s. so what is ziti? xP
|
On January 07 2013 07:39 Catch]22 wrote:This slurry is what nordic people imagine when they hear the word Stroganoff Yours looks alot more apetizing And potatoes? Only in Denmark, in Sweden we eat it with rice.
I only have had this with potatoes..
Though rice does sound tastier :p
|
On January 08 2013 05:09 Iplaythings wrote:Show nested quote +On January 07 2013 07:39 Catch]22 wrote:This slurry is what nordic people imagine when they hear the word Stroganoff Yours looks alot more apetizing And potatoes? Only in Denmark, in Sweden we eat it with rice. I only have had this with potatoes.. Though rice does sound tastier :p
It is!!!!!!!! You seem like a ballsy Dane, try it with rice! Its worth it !
|
On January 08 2013 04:54 snively wrote:
theres no food on the list that i dont know, because i asked about fusili in one of the previous blogs!!!! i feel so proud!!! and i do know what silken tofu is, i had it once in some dish one time and i was like "wat is dis" and my mom is like "tofu made from silk" and i was like "okee"
^^ looks great!!
p.s. so what is ziti? xP
Yay! :D
Ziti is a type of noodle, and it's traditionally used in a dish called "baked ziti". It's a type of casserole involving the ziti noodle + sauce + cheese.
I didn't actually use ziti in the upcoming dish though. Penne is commonly substituted for ziti.
|
It looks delicious, but it is not stroganoff like I ever seen it.
|
United States10158 Posts
hey kier, whats the version that has the brown sauce?
|
Fantastic as usual, well written and presented. This one looks sooooo good, I may actually get around to making it, instead of just reading with a watering mouth
|
Was going to say classic but then noticed tofu. Nice improv there. Do you prefer this vs the original?
|
On January 08 2013 07:11 FlaShFTW wrote:
hey kier, whats the version that has the brown sauce?
I think the brown sauce has a similar recipe (where sour cream is the base of the sauce); you just add less sour cream and no tofu. This will mean that the beef juice will color the sauce more, thus making it more brown.
I guess if you want a more "beefy" colored sauce, you can add a little bit of beef broth into the sour cream sauce.
|
On January 08 2013 13:10 notprogamer wrote:
Was going to say classic but then noticed tofu. Nice improv there. Do you prefer this vs the original?
Well, real sour cream is always a little bit tastier than tofu. But I think this is a very good alternative! It does taste very close to actual beef stroganoff.
|
Looks awesome! I will have to try it, i haven't had this in ages! ,
|
Damn, this looks so good... what I would give to have that on my plate today!!!
|
+ Show Spoiler +On January 07 2013 19:13 TOCHMY wrote:Here is falukorv: Sausagestroganoff with Falukorv is one of my favourite dishes. Super super cheap, easy to make and soooo gooood! Recommend you try it kierpanda, if you can find falukorv
Korvstroganoff is by far my favorite dish. For every household in Sweden you will find a unique recipe for Korvstroganoff. Here's mine:
800g Falukorv
1 onion
1 pack of crushed tomatoes (500g)
2dl of cream (I prefer heavy but anything from light to creme fraiche works). Use 3dl if you want a very saucy stroganoff but then you should add more garlic, SO and salt and pepper.
1-2 cloves of garlic (pressed or minced as you prefer)
1/2 teaspoon of Sambal Oelek.
Salt and pepper as needed. (Fuck me, right? Yeah, well, I don't know...I add and taste )
A couple of carrots.
Milk.
Rice.
Dice the onion and fry it in your choice of fat.Slice & Dice the sausage (bit sizes as per previous picture) and add it to the frying onions. Don't add additional fat for the Falukorv! It's fat enough on its own. Fry both until the sausage has some color. Add crushed tomatoes and cream and let it simmer for 5 mins. Add garlic, SO, salt and pepper. Also, you forgot to cook the rice. It'll take 20mins, you're fucked. It's OK, just keep the stroganoff warm and stir it every once in a while. Maybe add some mushroom soy if it is looking pale. Rinse, peel and grate the carrots while waiting. (I prefer finest setting on the grating iron).
Serve stroganoff with rice and grated carrots. Drink milk!
|
That photograph is weird, very nice pictures of food that looks very strange to me. 5/5, would still eat...
|
Thanks for the recipe, Cuddle! :D I'll have to try out your version of Korvstroganoff -- well, whenever I find falukorv.
|
On January 09 2013 04:11 kierpanda wrote:
Thanks for the recipe, Cuddle! :D I'll have to try out your version of Korvstroganoff -- well, whenever I find falukorv.
Listen to this man. He is from Sweden.
On January 07 2013 10:25 Animzor wrote:
Falukorv is basically the same thing as bologna sausage. It's disgusting.
If you really want to go ahead then buy bologna sausage and fry it instead of adding steak. Sounds good? No? Thought so.
|
|
|
|
|
|
EPT![[image loading]](http://kierpanda.files.wordpress.com/2013/01/blog_beefstroganoff_cooking.jpg)
![[image loading]](http://kierpanda.files.wordpress.com/2013/01/blog_beefstroganoff_done.jpg)
![[image loading]](http://sphotos-b.xx.fbcdn.net/hphotos-prn1/74520_186832824792942_1523728201_n.jpg)
