|
Hi TL!
It's time for more Food Porn! with silly names.
INGREDIENTS
- salt
- pepper
- garlic powder (if you have fresh garlic cloves, please us that)
- 1/2 tablespoon of cinnamon
- 1 tablespoon of soy sauce
- 1 teaspoon of oyster sauce
- 1 teaspoon of olive oil
- 1/2 onion
- 1 lb of pork loin (cut into 1 inch medallions)
- 2 -3 red plums
- 1/2 lb of bok choy
- 1/2 cup of rice
Total prep time will be about ~30 minutes. Total cook time will be about 45 minutes. This recipe will serve 4 people. Optional: You can marinate the pork in the soy mixture for up to 24 hours.
PROCEDURE
- Cook rice over the stove or with a rice cooker.
- Slice the onion.
- Cut the plums in half and remove the pit (stone).
- Pre-heat oven to 375° F (190° C)
- Place pork loin medallions, onions and plum halves in a baking dish.
- Sprinkle salt, pepper and cinnamon over the ingredients. Garlic powder over the pork.
- Combine olive oil, soy sauce and oyster sauce in a bowl.
- Drizzle sauce over the ingredients.
- Bake for about 45 minutes.
- Steam bok choy.
- Remove dish from the oven and let rest for about 5 minutes.
- Place bok choy on a dish, then place pork, onions and plum over the bok choy. Drizzle sauce
- from the baking dish over the pork. Serve with rice.
- Eat!
When it all comes together, you get this!:
For the full blog post and to hear my dumb thoughts about Overlords, please read the post here: http://eatgamelive.com/2012/10/25/pork-with-roasted-ventral-sacs-roasted-pork-and-plums/
And like eat game live on facebook for updates/previews of upcoming blogs: http://www.facebook.com/eatgamelive
CSL Founder, hazelynut, tried out this recipe and had pretty sweet results. :D SO, for the love of esports, try out this dish.
Thanks for reading!
 
|
|
|
I don't have oyster sauce but I do have hoisin sauce, will that work as a replacement? Other than that, looks great! Gotta try it myself next week.
|
Why your pics are so out of focus everytime ?
|
On October 26 2012 01:04 hazelynut wrote:
I APPROVE SO MUCH.
PORK FOR ESPORTS. <3
On October 26 2012 01:26 DragonSharp wrote:
I don't have oyster sauce but I do have hoisin sauce, will that work as a replacement? Other than that, looks great! Gotta try it myself next week.
Hoisin will work, but it will be much sweeter.
On October 26 2012 01:48 Boonbag wrote:
Why your pics are so out of focus everytime ?
I am not good at photography. 
|
On October 26 2012 01:58 kierpanda wrote:PORK FOR ESPORTS. <3 Show nested quote +On October 26 2012 01:26 DragonSharp wrote:
I don't have oyster sauce but I do have hoisin sauce, will that work as a replacement? Other than that, looks great! Gotta try it myself next week. Hoisin will work, but it will be much sweeter. Show nested quote +On October 26 2012 01:48 Boonbag wrote:
Why your pics are so out of focus everytime ? I am not good at photography.
use a small tripod,and manual focus on liveview
can't be any easier
|
On October 26 2012 02:00 Boonbag wrote:Show nested quote +On October 26 2012 01:58 kierpanda wrote:On October 26 2012 01:48 Boonbag wrote:
Why your pics are so out of focus everytime ? I am not good at photography. use a small tripod,and manual focus on liveview can't be any easier
I don't have a tripod. :\
I'm using a point and shoot (Olympus pen epl1) that has autofocus. Since I don't know that much about photography, I don't really switch the settings beyond the default auto settings.
|
pens are awesome cameras, it's a shame! they can do so much stuff >.>
i reckon gorilla pods are under 20 bucks
you can even find cheaper
|
On October 26 2012 02:13 Boonbag wrote:
pens are awesome cameras, it's a shame! they can do so much stuff >.>
i reckon gorilla pods are under 20 bucks
you can even find cheaper
well, i'm still learning how to use it. lol
I'm building a light box for my shots -- just waiting for the lamp to get shipped. :D
|
On October 26 2012 02:19 kierpanda wrote:Show nested quote +On October 26 2012 02:13 Boonbag wrote:
pens are awesome cameras, it's a shame! they can do so much stuff >.>
i reckon gorilla pods are under 20 bucks
you can even find cheaper well, i'm still learning how to use it. lol I'm building a light box for my shots -- just waiting for the lamp to get shipped. :D
dont you have a window ?
artifical light is really ugly on food >.>
|
On October 26 2012 02:21 Boonbag wrote:Show nested quote +On October 26 2012 02:19 kierpanda wrote:On October 26 2012 02:13 Boonbag wrote:
pens are awesome cameras, it's a shame! they can do so much stuff >.>
i reckon gorilla pods are under 20 bucks
you can even find cheaper well, i'm still learning how to use it. lol I'm building a light box for my shots -- just waiting for the lamp to get shipped. :D dont you have a window ? artifical light is really ugly on food >.>
I do, but all of my cooking is done at night.
so I gotta work with what I got. :D
|
On October 26 2012 02:23 kierpanda wrote:Show nested quote +On October 26 2012 02:21 Boonbag wrote:On October 26 2012 02:19 kierpanda wrote:On October 26 2012 02:13 Boonbag wrote:
pens are awesome cameras, it's a shame! they can do so much stuff >.>
i reckon gorilla pods are under 20 bucks
you can even find cheaper well, i'm still learning how to use it. lol I'm building a light box for my shots -- just waiting for the lamp to get shipped. :D dont you have a window ? artifical light is really ugly on food >.> I do, but all of my cooking is done at night. so I gotta work with what I got. :D
lol moonlight cooking could look awesome tho :D
|
On October 26 2012 02:27 Boonbag wrote:Show nested quote +On October 26 2012 02:23 kierpanda wrote:On October 26 2012 02:21 Boonbag wrote:On October 26 2012 02:19 kierpanda wrote:On October 26 2012 02:13 Boonbag wrote:
pens are awesome cameras, it's a shame! they can do so much stuff >.>
i reckon gorilla pods are under 20 bucks
you can even find cheaper well, i'm still learning how to use it. lol I'm building a light box for my shots -- just waiting for the lamp to get shipped. :D dont you have a window ? artifical light is really ugly on food >.> I do, but all of my cooking is done at night. so I gotta work with what I got. :D lol moonlight cooking could look awesome tho :D
T_T too much light pollution where I live.
|
holy shit that looks so tasty, I just had dinner but I would make room for this *drools*
|
holy fuck, cook for me plox? looks so delicious! 5/5
|
Looks so gooooddd
;_;
I am hungry
|
do you pull the plum before pork? it doesnt look completely baked
|
On October 26 2012 04:04 ecstatica wrote:
do you pull the plum before pork? it doesnt look completely baked
Nah. Everything's put in a big baking dish so it comes out at the same time.
It was pretty squishy when it was done though!
|
If I become rich I'm going to hire you to be my personal chef..
|
On October 26 2012 00:36 kierpanda wrote:
CSL Founder, hazelynut, tried out this recipe and had pretty sweet results. :D SO, for the love of esports, try out this dish.
FOR EESSPOOOORTS
NOW I MUST COOK
|
Out of curiousity. How do you eat it?
|
On October 26 2012 06:44 Angel_ wrote:
Out of curiousity. How do you eat it?
Just cut it up into pieces and eat with rice.
Try to get a piece of plum and pork in the same bite. :D
|
That looks so fucking good >.>
I wish i could cook...maybe this will make me learn. So glad I'm not jewish or muslim.
|
I've been emailing these recipes to my mom, she's super excited for me to come home for thanksgiving now =D
|
I ask you this, savory or sweet? 
|
On October 26 2012 08:43 Audemed wrote:
That looks so fucking good >.>
I wish i could cook...maybe this will make me learn. So glad I'm not jewish or muslim.
You don't have to wish, just do it. :D
I literally have no "formal" training in cooking -- I just jumped in and started cooking stuff I saw on TV or online.
On October 26 2012 08:50 Golbat wrote:
I've been emailing these recipes to my mom, she's super excited for me to come home for thanksgiving now =D
That's awesome. :D!!
On October 26 2012 09:40 Disregard wrote:I ask you this, savory or sweet?
Haha, it's a bit of both... But the entire dish itself is savory. It just happens to have some sweetness from the plums (helps balance out all that salty pork).
|
No waxangel comment on the photos... interesting
also food looks really good, now im hungry
|
Wow that looks tasty, guess I know what I am having for dinner soon!
|
Where do you buy all your different plates?
|
|
|
I should have known lol. I like the square ones they're very nice. I may have to get some. Thanks!
|
Why must I read these every time I'm about to go to sleep ><... makes me hungry 
|
On October 26 2012 13:26 Probe1 wrote:
I should have known lol. I like the square ones they're very nice. I may have to get some. Thanks!
No prob!
I think the square one was like $5?
Sometimes they have sales and coupons -- that's usually when I buy other plates and such.
|
Considering how Chinese serve roasted pork belly with plum sauce, this is dish looks great!
|
This looks like a great autumn dish with the plums! Will definitely try it out!
|
United States33425 Posts
pork loin is so lean...
but it's fucking pork.
it gives me conflicting feelings
|
On October 26 2012 17:35 Waxangel wrote:
pork loin is so lean...
but it's fucking pork.
it gives me conflicting feelings
what's wrong with pork?
|
On October 26 2012 18:17 mathemagician1986 wrote:Show nested quote +On October 26 2012 17:35 Waxangel wrote:
pork loin is so lean...
but it's fucking pork.
it gives me conflicting feelings what's wrong with pork?
wax wants the good fatty stuff but pork loin is quite lean :3
but at the same time pork is great, so :D
|
Just wanted to know, I have made a few of your recipes and they are great. Thanks for posting.
|
On October 26 2012 17:35 Waxangel wrote:
pork loin is so lean...
but it's fucking pork.
it gives me conflicting feelings
Any pork is good pork. :3
When all of it cooks in the dish, you get a nice big puddle of pork juices + seasonings.
Then you can dip the pork in it.
On October 27 2012 00:26 StreetWise wrote:
Just wanted to know, I have made a few of your recipes and they are great. Thanks for posting.
Yay! Thanks so much!
I love hearing that people are trying out my recipes. It just makes me want to post more.
Thanks for reading! <3
|
good mother of all that looks delicious
|
On October 26 2012 01:48 Boonbag wrote:
Why your pics are so out of focus everytime ?
it's not so much that he's bad photographer, and they're not really out of focus, they're just blurry.
The blur is caused by 3 things: focus isn't perfect, camera isn't perfectly still, and compression artifacts.
I think the largest factor is the lack of stability. The shutter speed is too slow for a perfect hand-held shot, especially if you plan on cropping afterwards. Faster shutter speed or a small tabletop tripod would vastly improve the quality of the images. You think your shots are sharp, then you try a tripod and a 2 second timer and you'll never go back.
|
Bisutopia19254 Posts
This looks pretty darn delicious. I love anything that uses plums
|
Looks tasty, will try it out sometime, thanks!
|
looks really good but your pics need higher resolution please ... who is still watching SD porn nowadays anyway?
|
Now I need food, got to go! xD
|
Well I am making Overlord tendrils aka bacon... because I could not make that with what I have now. Bacon: The Dinner of Champion.
|
Tasty.
I had a pork bonanza this weekend. It's a really great meat to work with - very versatile with a great taste no matter what form you're working with.
|
Making this right now... Hope it's good 
|
Just tried it out. Great recipe.
|
|
|
|
|
|
EPT![[image loading]](http://kierpanda.files.wordpress.com/2012/10/blog_roastporkplum_title4.jpg)
![[image loading]](http://kierpanda.files.wordpress.com/2012/10/blog_roastporkplum_done.jpg)
