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Food Porn!: triple pepper chili - Page 2

Blogs > kierpanda
Post a Reply
Prev 1 2 3 Next All
EpiK
Profile Blog Joined January 2007
Korea (South)5757 Posts
Last Edited: 2013-05-07 03:20:21
May 07 2013 03:18 GMT
#21
Is it normal to put chocolate powder in chili? 1/2 tablespoon seems like a lot.
I'll definitely try this recipe out though. I've been feeling a bit constipated lately.
nanoscorp
Profile Blog Joined September 2010
United States1237 Posts
May 07 2013 03:59 GMT
#22
Good call mixing beef and pork. They complement each other well in all kinds of recipes! Ever try making chili with a big cut like a chuck roast or pork shoulder? If you braise it long enough it just falls off the bone, plus all your spicy flavors get plenty of time to blend.
NarutO
Profile Blog Joined December 2006
Germany18839 Posts
May 07 2013 05:12 GMT
#23
You can chop habaneros without gloves. Doesnt matter if they are green, red or yellow. It will not burn you. You should not rub your eye though. Or other sensitive parts for that matter.

Depending on which habanero you get, be careful. Their hotness range is quiet big so 3 could screw your Chili but I guess you can make up for it by mass. Also if capsaicin gives you troubles drink something with fat in it. Milk , yoghurt etc
CommentatorPolt | MMA | Jjakji | BoxeR | NaDa | MVP | MKP ... truly inspiring.
NarutO
Profile Blog Joined December 2006
Germany18839 Posts
May 07 2013 05:15 GMT
#24
On May 07 2013 12:18 EpiK wrote:
Is it normal to put chocolate powder in chili? 1/2 tablespoon seems like a lot.
I'll definitely try this recipe out though. I've been feeling a bit constipated lately.


Usually I would say you dont on that recipe because chilis are either shifting towards being hot or sweet. Jamie Oliver for example puts cinnamon in his and it tastes great but I prefer a hot one. Half a tablespoon should be fine
CommentatorPolt | MMA | Jjakji | BoxeR | NaDa | MVP | MKP ... truly inspiring.
Passion
Profile Joined December 2003
Netherlands1486 Posts
May 07 2013 09:29 GMT
#25
On May 07 2013 12:18 EpiK wrote:
Is it normal to put chocolate powder in chili? 1/2 tablespoon seems like a lot.
I'll definitely try this recipe out though. I've been feeling a bit constipated lately.

I'm a bit surprised to see chocolate powder as well... but I guess he actually means cocoa powder? It's quite commonly used in the Middle/South American kitchen.

On May 07 2013 14:12 Type|NarutO wrote:
You can chop habaneros without gloves. Doesnt matter if they are green, red or yellow. It will not burn you. You should not rub your eye though. Or other sensitive parts for that matter.

Depending on which habanero you get, be careful. Their hotness range is quiet big so 3 could screw your Chili but I guess you can make up for it by mass. Also if capsaicin gives you troubles drink something with fat in it. Milk , yoghurt etc

Totally. Just be sure to wash your hands really, really, really well before taking a leak, or you're in for an unforgettable experience.
aike
Profile Blog Joined July 2010
United States1629 Posts
May 07 2013 10:41 GMT
#26
Do you think using 1 Tbsp of Thai Chili (Birds eye chili) would be too much as a replacement for the cayenne?
Wahaha
QuanticHawk
Profile Blog Joined May 2007
United States32091 Posts
Last Edited: 2013-05-07 15:42:02
May 07 2013 15:38 GMT
#27
On May 07 2013 12:18 EpiK wrote:
Is it normal to put chocolate powder in chili? 1/2 tablespoon seems like a lot.
I'll definitely try this recipe out though. I've been feeling a bit constipated lately.


lots of chilis have chocolate and/or stuff like cinnamon or sugar in it. unsweetened chocolate gives it a kinda dark earthy taste. it's pretty subtle.

my go to chili has a couple hunks of that chocolate i posted on page 1, as well as a cinnamon stick, broth, soda and/or beer (this depends on what i have around). sodas and beers are acidic is how you tenderize your meat and the sugar helps balance it. (i usually use more than ground meat; sirloin, chuck, sausages, chorizo, etc, which takes a lot longer to cook than ground meat)

for beer, i try to use something dark and a little bitter; i use magic hat 9 or maybe yueng black and tan a lot. depending on what kinda beer, soda and peppers i used, i might add a little brown sugar. since i usually have beer and soda, i usually just rip apart canned tomatoes by hand to not make it overly acidic.

almost every single one ive seen with chocolate usually uses unsweetened baking chocolate though.

the cool thing about chili is that there are so many damn different ways to do it. there really isnt a right way, so long as you arent doing something dumb like vegetarian chili.

On May 07 2013 19:41 aike wrote:
Do you think using 1 Tbsp of Thai Chili (Birds eye chili) would be too much as a replacement for the cayenne?


i dont know how it stacks up heatwise, but youll certainly have a different tasting chili.

if you are unsure, try adding to taste while you cook. add a tiny bit, let it cook for 20 min or so to absorb flavor, come back and taste, adjust as necessary. if you goof and make it too hot, add liquid to neutralize and rebalance the rest of your flavors. that's the nice thing about chili for newer cooks: it is quite hard to fuck up, and you can quickly fix errors usually
PROFESSIONAL GAMER - SEND ME OFFERS TO JOIN YOUR TEAM - USA USA USA
HornyHerring
Profile Joined March 2011
Papua New Guinea1059 Posts
May 07 2013 21:34 GMT
#28
That would probably burn my liver dry.
oh, hai
bbm
Profile Joined April 2011
United Kingdom1320 Posts
Last Edited: 2013-05-08 11:30:08
May 08 2013 11:29 GMT
#29
Good lord, why is your cheddar bright yellow? I hope it's just the saturation of your photo or the lighting of your room etc etc... cheddar's normally very pale (unless you're going for something like red leicester)

+ Show Spoiler [Cheddar] +
[image loading]
By.Sun or By.Rain, he always delivers
Shady Sands
Profile Blog Joined June 2012
United States4021 Posts
May 08 2013 13:32 GMT
#30
On May 08 2013 20:29 bbm wrote:
Good lord, why is your cheddar bright yellow? I hope it's just the saturation of your photo or the lighting of your room etc etc... cheddar's normally very pale (unless you're going for something like red leicester)

+ Show Spoiler [Cheddar] +
[image loading]

Cheddar is supposed to be white? It's usually yellow-orange in the States
Что?
MCDayC
Profile Joined March 2011
United Kingdom14464 Posts
May 08 2013 15:16 GMT
#31
On May 07 2013 08:08 Jibba wrote:
Show nested quote +
On May 07 2013 06:14 kierpanda wrote:
On May 07 2013 06:11 Waxangel wrote:
doesn't a bit of your soul die every time you count calories in a blog titled 'food porn?'

No, because food can look good, taste good, and be good for you.

I think what Wax is saying is that the term 'porn' implies a certain level of depravity and excess. It's food you must sacrifice yourself for - your heart, your arteries, your bowels, your soul. It's like masturbating to horrific, abominable, gut-wrenching German shizer porn or Hanson, and knowing you're a worse person for it but continuing along the road to Hell anyways.

Your food looks good. It's fairly healthy and it looks like something that would be a joy to eat on a day-to-day basis. But you will not pay for eating this food. You will not feel the shame of a thousand CNN news anchors. You will not hate a small part of yourself when the meal is over. It is not food porn.

Yeah, to me food porn implies something that you would be embarrassed to be seen eating, something that you'd only eat when you know everyone else has left the house, that would be delicious but you'd feel the consequences of for the next week.

Your stuff looks (and most probably tastes) great, but is more like... fooderotica.
VERY FRAGILE, LIKE A BABY PANDA EGG
QuanticHawk
Profile Blog Joined May 2007
United States32091 Posts
May 08 2013 15:23 GMT
#32
On May 08 2013 20:29 bbm wrote:
Good lord, why is your cheddar bright yellow? I hope it's just the saturation of your photo or the lighting of your room etc etc... cheddar's normally very pale (unless you're going for something like red leicester)

+ Show Spoiler [Cheddar] +
[image loading]


there are a lot of not processsed cheddars around here with yellow coloring. off the top of my head i have defeinitely seen yellow ny cheddar at the normal place i go to that has good cheeses
PROFESSIONAL GAMER - SEND ME OFFERS TO JOIN YOUR TEAM - USA USA USA
kierpanda
Profile Blog Joined May 2011
United States757 Posts
Last Edited: 2013-05-08 18:41:49
May 08 2013 18:37 GMT
#33
On May 07 2013 12:59 nanoscorp wrote:
Good call mixing beef and pork. They complement each other well in all kinds of recipes! Ever try making chili with a big cut like a chuck roast or pork shoulder? If you braise it long enough it just falls off the bone, plus all your spicy flavors get plenty of time to blend.

No, but that sounds amazing! I'll have to try that out sometime. :D

On May 08 2013 20:29 bbm wrote:
Good lord, why is your cheddar bright yellow? I hope it's just the saturation of your photo or the lighting of your room etc etc... cheddar's normally very pale (unless you're going for something like red leicester)

+ Show Spoiler [Cheddar] +
[image loading]


Because it's fake cheddar!
I use soy cheddar and soy sour cream -- hence the cheddar is obnoxiously bright orange (even more so than the standard "sharp cheddar" available here in the states).
I did saturate the image a bit though.

On May 07 2013 18:29 Passion wrote:
Show nested quote +
On May 07 2013 14:12 Type|NarutO wrote:
You can chop habaneros without gloves. Doesnt matter if they are green, red or yellow. It will not burn you. You should not rub your eye though. Or other sensitive parts for that matter.

Depending on which habanero you get, be careful. Their hotness range is quiet big so 3 could screw your Chili but I guess you can make up for it by mass. Also if capsaicin gives you troubles drink something with fat in it. Milk , yoghurt etc

Totally. Just be sure to wash your hands really, really, really well before taking a leak, or you're in for an unforgettable experience.


I burned my hands earlier that day, so capsaicin + injured hands = bad times.
If you have sensitive skin, it'll probably burn still. Better safe than sorry!
I cook things! :3 | Twitter: @kierpanda | www.eatgamelive.com
Schnake
Profile Joined September 2003
Germany2819 Posts
May 08 2013 19:29 GMT
#34
On May 07 2013 08:21 kierpanda wrote:
Show nested quote +
On May 07 2013 08:08 Jibba wrote:
On May 07 2013 06:14 kierpanda wrote:
On May 07 2013 06:11 Waxangel wrote:
doesn't a bit of your soul die every time you count calories in a blog titled 'food porn?'

No, because food can look good, taste good, and be good for you.

I think what Wax is saying is that the term 'porn' implies a certain level of depravity and excess. It's food you must sacrifice yourself for - your heart, your arteries, your bowels, your soul. It's like masturbating to horrific, abominable, gut-wrenching German shizer porn or Hanson, and knowing you're a worse person for it but continuing along the road to Hell anyways.

Your food looks good. It's fairly healthy and it looks like something that would be a joy to eat on a day-to-day basis. But you will not pay for eating this food. You will not feel the shame of a thousand CNN news anchors. You will not hate a small part of yourself when the meal is over. It is not food porn.


I get what he's saying, but I've always understood food porn as something pretty to look at. With that being said, "food porn" may have a different connotation from person to person.

I cannot fathom how you can associate "porn" with something pretty to look at. ^^ Maybe I am the only one feeling this way but to me the title "food porn" does in no way, shape or form represent your delicious food appropriately.
"Alán Shore" and "August Terran" @ LoL EUW - liquidparty
kierpanda
Profile Blog Joined May 2011
United States757 Posts
May 08 2013 21:12 GMT
#35
On May 09 2013 04:29 Schnake wrote:
Show nested quote +
On May 07 2013 08:21 kierpanda wrote:
On May 07 2013 08:08 Jibba wrote:
On May 07 2013 06:14 kierpanda wrote:
On May 07 2013 06:11 Waxangel wrote:
doesn't a bit of your soul die every time you count calories in a blog titled 'food porn?'

No, because food can look good, taste good, and be good for you.

I think what Wax is saying is that the term 'porn' implies a certain level of depravity and excess. It's food you must sacrifice yourself for - your heart, your arteries, your bowels, your soul. It's like masturbating to horrific, abominable, gut-wrenching German shizer porn or Hanson, and knowing you're a worse person for it but continuing along the road to Hell anyways.

Your food looks good. It's fairly healthy and it looks like something that would be a joy to eat on a day-to-day basis. But you will not pay for eating this food. You will not feel the shame of a thousand CNN news anchors. You will not hate a small part of yourself when the meal is over. It is not food porn.


I get what he's saying, but I've always understood food porn as something pretty to look at. With that being said, "food porn" may have a different connotation from person to person.

I cannot fathom how you can associate "porn" with something pretty to look at. ^^ Maybe I am the only one feeling this way but to me the title "food porn" does in no way, shape or form represent your delicious food appropriately.


Haha, not the term "porn" alone, but when it's paired with something else like "food porn" or "earth porn"

Maybe I just hang round those subreddits too much.
I cook things! :3 | Twitter: @kierpanda | www.eatgamelive.com
snively
Profile Blog Joined August 2011
United States1159 Posts
Last Edited: 2013-05-08 23:26:51
May 08 2013 23:25 GMT
#36
On May 09 2013 06:12 kierpanda wrote:
Show nested quote +
On May 09 2013 04:29 Schnake wrote:
On May 07 2013 08:21 kierpanda wrote:
On May 07 2013 08:08 Jibba wrote:
On May 07 2013 06:14 kierpanda wrote:
On May 07 2013 06:11 Waxangel wrote:
doesn't a bit of your soul die every time you count calories in a blog titled 'food porn?'

No, because food can look good, taste good, and be good for you.

I think what Wax is saying is that the term 'porn' implies a certain level of depravity and excess. It's food you must sacrifice yourself for - your heart, your arteries, your bowels, your soul. It's like masturbating to horrific, abominable, gut-wrenching German shizer porn or Hanson, and knowing you're a worse person for it but continuing along the road to Hell anyways.

Your food looks good. It's fairly healthy and it looks like something that would be a joy to eat on a day-to-day basis. But you will not pay for eating this food. You will not feel the shame of a thousand CNN news anchors. You will not hate a small part of yourself when the meal is over. It is not food porn.


I get what he's saying, but I've always understood food porn as something pretty to look at. With that being said, "food porn" may have a different connotation from person to person.

I cannot fathom how you can associate "porn" with something pretty to look at. ^^ Maybe I am the only one feeling this way but to me the title "food porn" does in no way, shape or form represent your delicious food appropriately.


Haha, not the term "porn" alone, but when it's paired with something else like "food porn" or "earth porn"

Maybe I just hang round those subreddits too much.



there's scenery porn, costume porn, technology porn, gun porn, and even continuity porn (although the last one is a little different xD)

but this is food porn
My religion is Starcraft
FlaShFTW
Profile Blog Joined February 2010
United States10239 Posts
May 09 2013 03:28 GMT
#37
ghost peppers? (shudders) sounds spicy. :D will give this a try hopefully
Writer#1 KT and FlaSh Fanboy || Woo Jung Ho Never Forget || Teamliquid Political Decision Desk
TL+ Member
Psychobabas
Profile Blog Joined March 2006
2531 Posts
May 09 2013 23:04 GMT
#38
Wouldnt this make your shit feel like lava when you go to the toilet?
kierpanda
Profile Blog Joined May 2011
United States757 Posts
May 10 2013 21:21 GMT
#39
On May 10 2013 08:04 Psychobabas wrote:
Wouldnt this make your shit feel like lava when you go to the toilet?


Hahaha.
Depends on your spice tolerance!
I cook things! :3 | Twitter: @kierpanda | www.eatgamelive.com
electronic voyeur
Profile Joined October 2012
United States133 Posts
May 11 2013 05:18 GMT
#40
Im hungry
Prev 1 2 3 Next All
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