EPTAlso, soysauce so overrated on fried rice, only need very little soy sauce. Turmeric is a much better taste, slightly currish fried rice is super bomb.
Off-Topic General Discussion - Page 504
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wei2coolman
United States60033 Posts
Also, soysauce so overrated on fried rice, only need very little soy sauce. Turmeric is a much better taste, slightly currish fried rice is super bomb. | ||
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WaveofShadow
Canada31495 Posts
On November 06 2013 02:31 jcarlsoniv wrote: I mean, this is my misc. section: It's mostly about showing that you're a diverse individual, not just some drone who's only ever done what he's told. But yeah, I can be "Well, I'm kind of a big deal of the internet. Look at my elo peen" lolwut I don't think I've ever had that kind of a section on my resume. I mean, I guess I can understand the reason for having it in case your employer sees something on there and wants to ask about it or recognizes a specialized skill they might need or something, but overall I would think it just seems more unprofessional than anything to add irrelevant things to one's resume. On the long-dead subject of moving out: I lived with my parents until my wife and I got a place together a year before we got married. I had zero problems with it, even opting to stay at home for Uni rather than going away to school----eventually that changed. Call it a 'late bloomer' thing, but I guess I felt what other people felt at 18 at 24---the desire to travel, to be independent, to get away. Since we live in a different city now whenever we come back for a weekend we stay at my parents and it drives me NUTS. We actually stayed with them all summer so I could work in Toronto for the summer and it was hellish. My mom and I never used to fight but now it was crazy how much we did. It was extremely helpful it some ways to have help with the little guy, but in other ways you want to assert your independence and apply your own burgeoning parenting skills but that becomes difficult when some of your efforts get undermined because you're living in someone else's house (with more experience than you). Not moving out to save money is an excellent strategy, but I completely understand those people who just want to 'get away' when I never used to be able to. | ||
Carnivorous Sheep
Baa?21244 Posts
On November 06 2013 02:45 WaveofShadow wrote: lolwut I don't think I've ever had that kind of a section on my resume. I mean, I guess I can understand the reason for having it in case your employer sees something on there and wants to ask about it or recognizes a specialized skill they might need or something, but overall I would think it just seems more unprofessional than anything to add irrelevant things to one's resume. . It changes a bit when you're an established profesisonal with a few yearsof experience, in which case external stuff should probably be contained to a much smaller section, but when ur doing college recruiting your competition is litereally thousands of other perfectly crafted resumes of 4.0s and high profile internships, you migh tas well include stuff that you hope the interviewer is interested in i promise you the guy is going to remember the kid he had a 10 minute chat about frisbee/golf/video games more than the kid who had internships at goldman sachs intel and google because literally 20 other kids did the exact same thing lol with some exceptions most people are qualified, so its an issue of distinguishing yourself from the dozens of overqualified people. | ||
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Zess
Adun Toridas!9144 Posts
On November 06 2013 02:50 Carnivorous Sheep wrote: It changes a bit when you're an established profesisonal with a few yearsof experience, in which case external stuff should probably be contained to a much smaller section, but when ur doing college recruiting your competition is litereally thousands of other perfectly crafted resumes of 4.0s and high profile internships, you migh tas well include stuff that you hope the interviewer is interested in i promise you the guy is going to remember the kid he had a 10 minute chat about frisbee/golf/video games more than the kid who had internships at goldman sachs intel and google because literally 20 other kids did the exact same thing lol with some exceptions most people are qualified, so its an issue of distinguishing yourself from the dozens of overqualified people. For fresh out of college interview the first 3 mins is probably the most important part too. They're going to ask "tell me a big about yourself" and if you 1) talk about the school you went to and what you studied or 2) discuss why you are a "good fit for the requirements and responsibilities advertised by the position" or 3) do anything except rephrase the question as "we've got 8 hrs of interview today of literally the exact same person tell me something so i'm not bored out of my fucking mind for the rest of this interview" and use it as an opportunity to stand out then you're missing out on a huge opportunity. I've definitely gotten 2nd and 3rd rd interviews over probably more qualified candidates because I tried to engage the interviewer instead of being boring as fuck. (I know there were more qualified ones because I blew dicks at technical questions lololol). | ||
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ticklishmusic
United States15977 Posts
On November 06 2013 02:31 jcarlsoniv wrote: I mean, this is my misc. section: It's mostly about showing that you're a diverse individual, not just some drone who's only ever done what he's told. But yeah, I can be "Well, I'm kind of a big deal of the internet. Look at my elo peen" You might want to consolidate it, interests shouldn't take up so much space. On November 06 2013 02:43 wei2coolman wrote: For the rice, it's better if you have cold rice. So the rice should already be cooked, and like a day old in the refrigerator. Fried rice with freshly cooked rice is mushy and shit. Also, soysauce so overrated on fried rice, only need very little soy sauce. Turmeric is a much better taste, slightly currish fried rice is super bomb. wei2 is right, use old rice that has kind of dried out a bit. This is what I usually do: -Begin baking some pork chops ahead of time -Boil some mixed veggies -Put regular oil on the pan and wait till its smoking -Put down the rice and add a dab of sesame oil to help it unstick -When the rice has all unstuck, I fry it and stir it a bit and add a little soy sauce and garlic powder/ black pepper-- you want to add small amounts of soy sauce so it doesn't make the rice soggy. -When my rice is lightly fried, shove it to one side of the pan. -Add a little oil on the empty part and scramble my egg, -Break scrambled egg into small pieces, mix it with rice. -Remove pan temporarily -Drain veggies and cube pork chops -Throw in veggies and cube pork chops -Add a little more sesame oil and garlic/black pepper at the end, mix I'd suggest just sauteeing the veggies really quickly early on, and you can throw in your ham or whatever at the end ez. | ||
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jcarlsoniv
United States27922 Posts
On November 06 2013 03:07 ticklishmusic wrote: You might want to consolidate it, interests shouldn't take up so much space. I have a job already =P And as was mentioned before, once I have a few years of experience, it should be consolidated more. But coming out of college, I was involved in a lot of things, and wanted to highlight that I am a multifaceted individual. | ||
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Carnivorous Sheep
Baa?21244 Posts
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Nos-
Canada12016 Posts
On November 06 2013 03:07 ticklishmusic wrote: You might want to consolidate it, interests shouldn't take up so much space. wei2 is right, use old rice that has kind of dried out a bit. This is what I usually do: -Begin baking some pork chops ahead of time -Boil some mixed veggies -Put regular oil on the pan and wait till its smoking -Put down the rice and add a dab of sesame oil to help it unstick -When the rice has all unstuck, I fry it and stir it a bit and add a little soy sauce and garlic powder/ black pepper-- you want to add small amounts of soy sauce so it doesn't make the rice soggy. -When my rice is lightly fried, shove it to one side of the pan. -Add a little oil on the empty part and scramble my egg, -Break scrambled egg into small pieces, mix it with rice. -Remove pan temporarily -Drain veggies and cube pork chops -Throw in veggies and cube pork chops -Add a little more sesame oil and garlic/black pepper at the end, mix I'd suggest just sauteeing the veggies really quickly early on, and you can throw in your ham or whatever at the end ez. Huh you guys add quite a bit of veggies in your fried rice, I like big chunks of egg, ham, some lettuce and maybe carrots/peas with a splash of soy sauce. | ||
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jcarlsoniv
United States27922 Posts
On November 06 2013 03:12 Carnivorous Sheep wrote: cool i found soniv on linkedin LOL cheep creep | ||
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ReketSomething
United States6012 Posts
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kainzero
United States5211 Posts
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Nos-
Canada12016 Posts
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UniversalSnip
9871 Posts
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ReketSomething
United States6012 Posts
On November 06 2013 03:30 Nos- wrote: Yea a drizzle of sesame oil is pretty nice. Do you guys cover the rice with egg or separate them? I've tried both and I still prefer having big chunks of egg with my rice :o You could actually do both. You can have chunks which are nice but also cover the rice since that makes the color nicer and the rice texture nicer. | ||
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ticklishmusic
United States15977 Posts
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Carnivorous Sheep
Baa?21244 Posts
gotta train my stalking level somehow :3 | ||
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Cixah
United States11285 Posts
Is it I just can't carry? Or what  Edit: Go check what Kripp named his Paladin Deck http://us.battle.net/hearthstone/en/blog/11507738/hearthstone-innkeeper’s-invitational-duelist’s-decks-teaser-11-5-2013 | ||
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ReketSomething
United States6012 Posts
On November 06 2013 03:52 Cixah wrote: How do I fix 4 games in a row of me having more gold than the enemy team (As ziggs) but still losing? Is it I just can't carry? Or what Edit: Go check what Kripp named his Paladin Deck http://us.battle.net/hearthstone/en/blog/11507738/hearthstone-innkeeper’s-invitational-duelist’s-decks-teaser-11-5-2013 Stop playing Ziggs. Easiest solution. I guarantee that you will never get more gold as ziggs and lose ever again. edit: Also Husky is the only one playing Warlock or Hunter. How very interesting. | ||
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jcarlsoniv
United States27922 Posts
On November 06 2013 03:52 Cixah wrote: How do I fix 4 games in a row of me having more gold than the enemy team (As ziggs) but still losing? Is it I just can't carry? Or what Edit: Go check what Kripp named his Paladin Deck http://us.battle.net/hearthstone/en/blog/11507738/hearthstone-innkeeper’s-invitational-duelist’s-decks-teaser-11-5-2013 Hah! Nice | ||
AsmodeusXI
United States15536 Posts
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