EPTIt was bland and tasted like crap.
At first I was just putting it in a bowl of water and when letting the brown come off then replacing the water. I moved on and added a little dish washing liquid. So I figured, heat speeds up reactions right?.
I put the bubbly noodles into a small pot of water and proceeded to boil it.+ Show Spoiler +
Silly me
But I wasn't done there + Show Spoiler +
NooooOoOoOoOo I wasn't
I gave up trying to dry it. I just wanted to mash it up now. I took a portion of the noodles, poured pepper salt and detergent all over it and was talking to myself like a cook with a strange accent. Then I mashed it up with my hands and threw it away. I took the rest of the noodles and placed them on a chopping board. I took a + Show Spoiler [Chopper] +
![[image loading]](http://www.cooksshop.com.au/images/Furi/kitchen%20chopper%20slicer.gif)
and started cutting it up! then i used the side of the knife and mashed it and spreaded it out. I marinated the mashed noodles with dark soy sauce and squeezed it in my hands.
I had to clean up all the mess of course :O
+ Show Spoiler +
![[image loading]](http://www.thaiherbsrestaurant.net/img/ndd006.jpg )
![[image loading]](http://expo.21food.com/userImages/champhouse/champhouse$102316356.jpg)
![[image loading]](http://shopcheaper.net/catalogue/images/liquid%20detergent.jpg)
![[image loading]](http://www.hairstyling.co.uk/acatalog/etiturbo.jpg)
= FUN +
![[image loading]](http://www.kidsarus.org/images/kidsgo4it/gottaeat/washing_dishes.gif)
