|
I've only really just discovered I like things hot/spicy, currently enjoying . Don't really have anything to compare it to, but has a nice noticeable mango twang at first before the rest of the flavours kick in. The sweetness of the mango lingers and complements the burn nicely .
No sriracha appreciation yet but will post back tomorrow (if I find it) after trying it from a noobie's perspective, so sorry for being off topic for now 
|
On April 17 2012 15:13 AeonStrife wrote: mmmm asian ketchup.
southEAST asian ketchup.
the spices we have here are heavenly.
|
I brought a bottle with me last time I went to London for all the occasions I was not eating Indian food. It was a life saver.
|
![[image loading]](https://encrypted-tbn0.google.com/images?q=tbn:ANd9GcRnJEqI2WVVZtjqrlbzPskN62iNWfyP7VcsIoohwb2RiS_z0frSPg)
harrissa all the way. There is NOTHING better in my opinion
|
Its really good on hot dogs.
|
On May 15 2012 12:06 Cedstick wrote: This stuff sucks. It's not that hot, and that's coming from a guy who's pretty weak to spicy foods and has been incrementally stepping his game up over the last two years. Sorely disappointed at that first fact, but the second is that it bland as fuck, and third because if you have enough of it, it leaves a fishy smell to your breath afterwards if you don't have gum or some other breath-saver. #1 disappoint.
The company's chili garlic sauce, on the other hand, is pretty fuckin' epic. If you're looking for something super spicy you'll be disappointed. I just like the flavour of it.
|
Two words: Siracha shots. Bam.
|
Can you just eat regular good food and stop using this? People using this have no respect to food and the animals who died for it.
|
On May 18 2012 22:31 D4V3Z02 wrote: Can you just eat regular good food and stop using this? People using this have no respect to food and the animals who died for it.
"regular" and "good" hmmm... what food do you "respect"?
![[image loading]](http://i.imgur.com/Epa6d.jpg)
100% Srirachi Marinade This cow did not die in vain.
|
On May 24 2012 11:11 Cuh wrote:Show nested quote +On May 18 2012 22:31 D4V3Z02 wrote: Can you just eat regular good food and stop using this? People using this have no respect to food and the animals who died for it. "regular" and "good" hmmm... what food do you "respect"? ![[image loading]](http://i.imgur.com/Epa6d.jpg) 100% Srirachi Marinade This cow did not die in vain.
the sauce is good, but a lot of hte posts in here are kinda funny in terms of how they act like its THE ultimate sauce
imo its only a necessity in pho, other than that coating meat / w/e in it just shows that you have no idea on proper food
|
This thread was made on March 14. I hate myself. Either 'cause I'm only seeing it now, or because I didn't come up with this earlier.
Sriracha is a life-changing sauce. Well, it changed my life. Before this sauce, I had a "preference" when it came to food. I didn't like cauliflower. I didn't like eggplant. I didn't like tofu. I didn't like a lot of stuff. I was the bitch at dinner that picked off every single green pepper, every single broccoli. Anchovies? No thanks. Bitter melon? Fuck that shit.
Then one day my Viet friend told me to try this sauce.
And let me tell you, brothers and sisters - at that moment, in that very room, on that table, it felt like Pandora's Box had opened right before me, and my arms were outstretched, wholly receiving the glorious, infinite wonder that had radiated all over my physical embodiment. It was an awakening. It was enlightenment. It was Nirvana. At that very moment, all human thoughts escaped my mind. I felt one with the cosmos. The sun, the stars, they were right before me, circling my soul; I was a vortex of peace, love and happiness.
Then I woke up, and my life was never the same again.
|
On May 24 2012 11:37 Xpace wrote: This thread was made on March 14. I hate myself. Either 'cause I'm only seeing it now, or because I didn't come up with this earlier.
Sriracha is a life-changing sauce. Well, it changed my life. Before this sauce, I had a "preference" when it came to food. I didn't like cauliflower. I didn't like eggplant. I didn't like tofu. I didn't like a lot of stuff. I was the bitch at dinner that picked off every single green pepper, every single broccoli. Anchovies? No thanks. Bitter melon? Fuck that shit.
Then one day my Viet friend told me to try this sauce.
And let me tell you, brothers and sisters - at that moment, in that very room, on that table, it felt like Pandora's Box had opened right before me, and my arms were outstretched, wholly receiving the glorious, infinite wonder that had radiated all over my physical embodiment. It was an awakening. It was enlightenment. It was Nirvana. At that very moment, all human thoughts escaped my mind. I felt one with the cosmos. The sun, the stars, they were right before me, circling my soul; I was a vortex of peace, love and happiness.
Then I woke up, and my life was never the same again.
This is beautiful. I feel inspired just reading it.
|
On May 24 2012 11:37 Xpace wrote: This thread was made on March 14. I hate myself. Either 'cause I'm only seeing it now, or because I didn't come up with this earlier.
Sriracha is a life-changing sauce. Well, it changed my life. Before this sauce, I had a "preference" when it came to food. I didn't like cauliflower. I didn't like eggplant. I didn't like tofu. I didn't like a lot of stuff. I was the bitch at dinner that picked off every single green pepper, every single broccoli. Anchovies? No thanks. Bitter melon? Fuck that shit.
Then one day my Viet friend told me to try this sauce.
And let me tell you, brothers and sisters - at that moment, in that very room, on that table, it felt like Pandora's Box had opened right before me, and my arms were outstretched, wholly receiving the glorious, infinite wonder that had radiated all over my physical embodiment. It was an awakening. It was enlightenment. It was Nirvana. At that very moment, all human thoughts escaped my mind. I felt one with the cosmos. The sun, the stars, they were right before me, circling my soul; I was a vortex of peace, love and happiness.
Then I woke up, and my life was never the same again.
This is great, thumbs up
|
My father and I were deciding what kind of hot sauce to get for a camping trip. We weren't sure, until my eyes zoomed in on the sriracha. I snagged the last bottle immediately, but my dad said "no. I have tried Sriracha before, and I HATED it."
...
DAD WTF
|
On May 24 2012 11:37 Xpace wrote: This thread was made on March 14. I hate myself. Either 'cause I'm only seeing it now, or because I didn't come up with this earlier.
Sriracha is a life-changing sauce. Well, it changed my life. Before this sauce, I had a "preference" when it came to food. I didn't like cauliflower. I didn't like eggplant. I didn't like tofu. I didn't like a lot of stuff. I was the bitch at dinner that picked off every single green pepper, every single broccoli. Anchovies? No thanks. Bitter melon? Fuck that shit.
Then one day my Viet friend told me to try this sauce.
And let me tell you, brothers and sisters - at that moment, in that very room, on that table, it felt like Pandora's Box had opened right before me, and my arms were outstretched, wholly receiving the glorious, infinite wonder that had radiated all over my physical embodiment. It was an awakening. It was enlightenment. It was Nirvana. At that very moment, all human thoughts escaped my mind. I felt one with the cosmos. The sun, the stars, they were right before me, circling my soul; I was a vortex of peace, love and happiness.
Then I woke up, and my life was never the same again.
Please, don't be so modest. Sriracha deserves more credit than that.
|
On May 24 2012 11:11 Cuh wrote:Show nested quote +On May 18 2012 22:31 D4V3Z02 wrote: Can you just eat regular good food and stop using this? People using this have no respect to food and the animals who died for it. "regular" and "good" hmmm... what food do you "respect"? + Show Spoiler +100% Srirachi Marinade This cow did not die in vain.
Sriracha by itself is a pretty bad marinade... mix it with soy sauce, sesame oil, garlic, ginger and sugar and you have an excellent marinade.
|
Don't get all the buzz about this sauce. I only like a little of it in Pho.
|
To my surprise Sriracha Sauce goes extremely well on Mac'n'Cheese.
|
Sriracha + McDonald's Fries = Delicious (cancer-causing) fries.
|
On May 18 2012 22:31 D4V3Z02 wrote: Can you just eat regular good food and stop using this? People using this have no respect to food and the animals who died for it. You remind me of my grandfather. He distrusted French cuisine because he couldn't see why anyone would add sauce to meat unless they needed to hide the inferior quality of it.
|
|
|
|
|
|