EPTOff-Topic General Discussion - Page 2968
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jcarlsoniv
United States27922 Posts
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gtrsrs
United States9109 Posts
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WaveofShadow
Canada31495 Posts
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Gahlo
United States35174 Posts
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Lord Tolkien
United States12084 Posts
On September 18 2014 11:41 WaveofShadow wrote: It's not even a lot of dust. Thought it was like 800 but it's only 400. I'm going to keep it. D/Ed one of my reg giants instead for 100. LOL thats how much you get off dis/ench a legendary. <_<; | ||
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jcarlsoniv
United States27922 Posts
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TheEmulator
28102 Posts
On September 18 2014 10:46 Scip wrote: Wait, is Kupon3ss a new banling of this subforum? Or is he more of a dota guy? He was made red for LiquidDota stuff. Permissions carry over to TL so he is obviously a new red here as well. I'm assuming he will get a custom icon at soem point instead of the hammer, dunno. | ||
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kainzero
United States5211 Posts
On September 18 2014 09:56 Eppa! wrote: This not true in the slightest people are actually inherently good at liking good food and the more you develop your palate the better the food you make will taste but the less amazing it is to eat good food. Basically the travelers curse http://www.reddit.com/r/IWantOut/comments/zykw2/getting_out_and_what_it_means_to_me/c68uit9 i dunno there are people who like easy mac over a real mac and cheese casserole they will not be going with me to jiro if i ever go. which i won't, because i still need to improve my palate and there are some good michelin 1-star sushi places that i'm checking out on my next trip. | ||
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wei2coolman
United States60033 Posts
On September 18 2014 12:35 kainzero wrote: i dunno there are people who like easy mac over a real mac and cheese casserole they will not be going with me to jiro if i ever go. which i won't, because i still need to improve my palate and there are some good michelin 1-star sushi places that i'm checking out on my next trip. I have friends that still hold forks and spoons like a fucking caveman. I avoid going out anywhere nice to eat with them. | ||
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kainzero
United States5211 Posts
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phyvo
United States5635 Posts
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ComaDose
Canada10357 Posts
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wei2coolman
United States60033 Posts
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caelym
United States6430 Posts
On September 18 2014 14:09 phyvo wrote: If you listen to the "Stuff you should know" podcast they have an interesting episode about Sushi: it's history, how to make your own, how to properly eat it, etc etc. It's really cool. Evidently I'm a total pleb since I overly soak my sushi rice in soy sauce. to be fair food court sushi sometimes only taste good drenched in soy sauce | ||
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GhandiEAGLE
United States20754 Posts
On September 18 2014 14:28 ComaDose wrote: sry army Why are you always drunk with him Leave his impressionable young mind alone you irresponsible hoser | ||
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miicah
Australia2470 Posts
On September 18 2014 12:18 jcarlsoniv wrote: Oh man, I forgot how fun demo is Demoman? | ||
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Marmy
Iran1697 Posts
On September 18 2014 14:28 ComaDose wrote: sry army Coma I realized something... I apologize too much, and you apologize too much. On September 18 2014 15:08 GhandiEAGLE wrote: Why are you always drunk with him Leave his impressionable young mind alone you irresponsible hoser LOMO User was warned for this post | ||
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Alaric
France45622 Posts
On September 18 2014 14:34 wei2coolman wrote: On the topic of food, anyone got friends who will literally only eat chicken tenders and burgers drenched in ketchup? Nope, but I kinda shocked the friend who's staying at home for a few days when he wanted to make food for once and he noticed there's a lot of stuff I don't have, like crème fraîche (really? You guys don't have a word for it? Wikipedia even kept the accents), bread, milk, flour, etc. Well I'm not a spicy kind of eater and there's a bunch of stuff I wouldn't use by myself before it's well past freshness date, sooo... :< Damn I'd eat so much bread. On the other hand eating less bread is prob where I could start diet-wise to stop getting so damn fat. | ||
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kainzero
United States5211 Posts
On September 18 2014 14:44 caelym wrote: to be fair food court sushi sometimes only taste good drenched in soy sauce i mean if it's food court sushi it's most likely rolls, and i don't see how you can NOT soak your rice in soy sauce. random thing from that podcast is that they say you're not eating real wasabi usually. that might not be true. there is reconstituted wasabi just as is there reconstituted horseradish and it's a little pricier but not by much. it makes a small difference. the real difference is if they use fresh grated wasabi, it doesn't have the kick like the others and it's a lot smoother and a tad sweeter. also the problem isn't necessarily cost but also storage. at real swag places you don't dip your sushi in soy sauce, they already put it on and you just eat it and putting more on is kind of insulting. | ||
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Gahlo
United States35174 Posts
On September 18 2014 14:34 wei2coolman wrote: On the topic of food, anyone got friends who will literally only eat chicken tenders and burgers drenched in ketchup? I have a friend that eats kethcup supported by chicken tender and burgers. | ||
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