EPTSalt 'n Vinegar Potato Chips - Page 9
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pyrogenetix
United Arab Emirates5090 Posts
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Hittegods
Stockholm4640 Posts
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Dametri
United States726 Posts
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ForSC2
United States580 Posts
When I got a lot older I only liked plain chips and salt and vinegar and don't like other flavors much. I find that old flavors I like feel too strong now. I wouldn't want to try those flavor rush chips with tons of seasoning, I think i'd throw up. Being adverse to foods with lots of seasoning might be due to the fact that I only ate ramen noodles in college for the first year or so. I still can't eat ramen noodles and why my tastes changed might be because of that. | ||
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HaFnium
United Kingdom1073 Posts
Tastes more like sour/sweet rather than sour/salty... I quite like it. | ||
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Loanshark
China3094 Posts
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LordWeird
United States3411 Posts
edit: On August 12 2009 19:37 Hittegods wrote: Best. Thing. Ever. Cattle cooked with sea salt please. lol | ||
Arbiter[frolix]
United Kingdom2674 Posts
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Carnac
Germany / USA16648 Posts
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TonyL2
England1953 Posts
But not as good as salt and vinegar on chips (fries) | ||
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Victor
New Zealand1016 Posts
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ahswtini
Northern Ireland22207 Posts
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Carnac
Germany / USA16648 Posts
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StorrZerg
United States13912 Posts
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hcliff454
Canada127 Posts
Even still, I think they're so delicious, but I'm deprived of all korean snacky foodstuffs, what do I know? + Show Spoiler + I know someone's already said this but I have to reinforce the point: Ms Vickies? nomnomonmom | ||
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illu
Canada2531 Posts
On August 12 2009 22:10 Carnac wrote: I hate all the artificial flavors. I don't eat crisps all that often, but when I do it's 95% just salt Salt 'n Vinegar chips would be heavily flavoured through mostly salt and vinegar, both of which are quite "natural". | ||
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Carnac
Germany / USA16648 Posts
On August 12 2009 22:45 illu wrote: Salt 'n Vinegar chips would be heavily flavoured through mostly salt and vinegar, both of which are quite "natural". I meant the people who listed prawn cocktail and what not Also I'm pretty sure they don't use just vinegar (although I don't have vinegar chips to check for the ingredient list) | ||
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So no fek
United States3001 Posts
On August 12 2009 12:27 omninmo wrote: LAY‘s chips are terrible in general. if you want to try S&V potato chips (or crisps) then it must be KettleChips or another thick cut variety. Agreed. This topic is basically people comparing Lay's varieties, and then people comparing Kettle varieties. They're really on two different levels. The only type of Lay's I can even eat anymore is the regular, for that okay taste, but even that I can't do often. Also, I'm not sure if they make them anymore, but Vegas Chips were pretty damn awesome. Obviously a Vegas only thing, or surrounding area, I'd assume. :p ![[image loading]](http://www.taquitos.net/im/sn/VegasChips-Vinegar.jpg) | ||
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Mykill
Canada3402 Posts
eat em when i need to (almost never) | ||
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PobTheCad
Australia893 Posts
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