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What do you eat rice with? - Page 6

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EpiK Korea (South)5757 Posts September 28 2010 05:13 GMT #101 spam + white rice is amazing.

Darpa Canada4413 Posts September 28 2010 05:19 GMT #102 I seriously hate rice. I cant stand it, it tastes bland, soy sauces is salty as fuck and it makes me constipated. Down with rice paddies.

Wolf Korea (South)3290 Posts September 28 2010 05:23 GMT #103 Eggs, sometimes soy sauce. Or just kim

dronebabo 10866 Posts September 28 2010 05:25 GMT #104 --- Nuked ---

Ahtiven Malaysia159 Posts September 28 2010 05:30 GMT #105 i eat organic rice+spam+"cai xin" and watever can food i can buy

Ryuu314 United States12679 Posts September 28 2010 07:38 GMT #106 Moar rice. or i fry it with ketchup, soy sauce, green onions, eggs, chinese sausages, carrots, and w/e else is good. tbh, u can eat almost anything with rice...

stenole Norway869 Posts September 28 2010 07:49 GMT #107 I would say rice is best served plain and goes well with anything that needs more calories at a reasonable price or is too spicy to eat by itself.

Velr Switzerland10904 Posts September 28 2010 07:50 GMT #108 With the thing that actually makes the meal good? Urks at plain rice with some random suce...

Uriel_SVK Slovakia427 Posts September 28 2010 07:55 GMT #109 Curry rice + chicken with pineapple and chilli Eating this almost every weekend... Only food I can cook During the weak Rice + Kimchi + random meat Thanks god we got Korean food at my workplace

Ciryandor United States3735 Posts September 28 2010 07:55 GMT #110 First, there are rice varieties that are bland, sweet and sticky, and those that make them fluffy-dry and a bit salty for wok-based dishes. Edit: Then I was gonna say I eat it with Furikake, and whatever viands come in handy (like stir-fry), but I remember: I eat with MY HANDS FOO~!

PWN3R3D 37 Posts September 28 2010 07:57 GMT #111 250ml Honey 4 tablespoon of dijon mustard curry powder 500ml chicken broth 4 chicken breasts pan fry the chicken (just to give it some color, dont forget to add salt and pepper to the chicken) mix all the ingredients put in the oven @ 350 degree celcius cook for 25 - 30 minutes serve with rice!!!! and NOM!!!!

hkfosho Canada213 Posts September 28 2010 07:59 GMT #112 rice + raw egg + soy sauce gg

T0fuuu Australia2275 Posts September 28 2010 08:01 GMT #113 mayonaise, bbq sauce and raw salmon (: raw egg (must be really hot rice) peas and minced beef Anything goes with rice !!

Raz0r United States287 Posts September 28 2010 08:02 GMT #114 brown rice with a whole block of tofu just out of the packaged box.

qoiN Sweden576 Posts September 28 2010 08:07 GMT #115 chicken, beef, various sauces and noodles yes combining noodles and rice rocks!

evanthebouncy! United States12796 Posts September 28 2010 08:09 GMT #116 I mean you make dishes right? u chinese? :D

Carnac Germany / USA16648 Posts September 28 2010 08:10 GMT #117 Goes well with many things, various meat/fish/vegetable dishes (although I don't eat much meat), it's staple food for a reason. I often prefer rice or pasta over potatoes (but I eat potatoes too).

Terrakin United States1440 Posts September 28 2010 08:10 GMT #118 rice + watermelon

snpnx Germany454 Posts September 28 2010 08:10 GMT #119 I have a girlfriend that can cook very well, so I get to eat all different sorts of things with rice. We love korean beanpaste though (and vinegar) you can make so much tasty stuff with that! :D Last thing I ate with rice was mushrooms with a bit meat:

Speedbump New Zealand338 Posts September 28 2010 08:19 GMT #120 I eat it with pretty much anything, assuming that there's no onions. Most of the time, I prefer a savoury dish with rice; although, sometimes I will be in a random mood to make rice pudding. On it's own, usually with Kikkoman and whatever meat/spices I can find within a minute.

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